Preparation of the different derivatives of the low-molecular-weight porphyran from Porphyra haitanensis and their antioxidant activities in vitro

Int J Biol Macromol. 2009 Jul 1;45(1):22-6. doi: 10.1016/j.ijbiomac.2009.03.009. Epub 2009 Apr 2.

Abstract

Porphyran extracted from Porphyra haitanensis is a sulfated polysaccharide, which possesses excellent antioxidant activities. In this study, we prepared one low-molecular-weight porphyran and its sulfated, acetylated, phosphorylated and benzoylated derivatives. Their antioxidant activities were investigated including scavenging effect of superoxide, hydroxyl and 1,1-diphenyl-2-picrylhydrazyl radicals. The results of chemical analysis and FT-IR spectrums showed the modification was successful. And in addition, we found that certain derivative exhibited stronger antioxidant activity than low-molecular-weight porphyran. The benzoylated derivative showed the most excellent antioxidant activity in three assays, so this derivative needs to be attended to.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Antioxidants / isolation & purification*
  • Antioxidants / pharmacology*
  • Biphenyl Compounds / metabolism
  • China
  • Hydroxyl Radical / metabolism
  • Picrates / metabolism
  • Porphyra / chemistry*
  • Sepharose / analogs & derivatives*
  • Sepharose / isolation & purification
  • Sepharose / pharmacology
  • Spectroscopy, Fourier Transform Infrared
  • Superoxides / metabolism

Substances

  • Antioxidants
  • Biphenyl Compounds
  • Picrates
  • porphyran
  • Superoxides
  • Hydroxyl Radical
  • Sepharose
  • 1,1-diphenyl-2-picrylhydrazyl