The effect of tissue culture on suture holding strength and degradation in canine tendon

J Hand Surg Eur Vol. 2009 Oct;34(5):643-50. doi: 10.1177/1753193409104564. Epub 2009 Jul 8.

Abstract

The purpose of this study was to assess tendon metabolism and suture pull-out strength after simple tendon suture in a tissue culture model. One hundred and twelve flexor digitorum profundus tendons from 28 dogs were cultured for 7, 14, or 21 days with or without a static tensile load. In both groups increased levels of matrix metalloproteinase (MMP) mRNA was noted. Suture pull-out strength did not decrease during tissue culture. While the presence of a static load had no effect on the pull-out strength, it did affect MMP mRNA expression. This tissue culture model could be useful in studying the effect of factors on the tendon-suture interface.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Collagen Type I / genetics
  • Collagen Type I / metabolism
  • Collagen Type III / genetics
  • Collagen Type III / metabolism
  • Dogs
  • Forelimb*
  • Matrix Metalloproteinases / genetics
  • Matrix Metalloproteinases / metabolism
  • RNA, Messenger / metabolism
  • Reverse Transcriptase Polymerase Chain Reaction
  • Sutures*
  • Tendons / metabolism*
  • Tendons / physiopathology*
  • Tendons / surgery
  • Tensile Strength
  • Tissue Culture Techniques
  • Tissue Inhibitor of Metalloproteinases / genetics
  • Tissue Inhibitor of Metalloproteinases / metabolism
  • Weight-Bearing

Substances

  • Collagen Type I
  • Collagen Type III
  • RNA, Messenger
  • Tissue Inhibitor of Metalloproteinases
  • Matrix Metalloproteinases