Abstract
The dimeric catechins dehydrotheasinensin A (2) and theacitrin C (3) were prepared from the oxidation of (-)-epigallocatechin-3-O-gallate (EGCG, 1), and their antioxidant activity was investigated using a chemiluminescence (CL) method in vitro. Both compounds showed significant inhibitory effects on reactive oxygen species (O(2)(-), H(2)O(2) and *OH) and DNA oxidative damage, with 2 being more potent than 3 and EGCG itself.
Copyright (c) 2009 Elsevier B.V. All rights reserved.
MeSH terms
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Antioxidants / metabolism
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Antioxidants / pharmacology*
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Camellia sinensis / chemistry*
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Catechin / analogs & derivatives*
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Catechin / chemistry
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Catechin / isolation & purification
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Catechin / metabolism
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Catechin / pharmacology*
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DNA Damage / drug effects*
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Dimerization
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Oxidation-Reduction / drug effects
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Plant Extracts / chemistry
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Plant Extracts / metabolism
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Plant Extracts / pharmacology*
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Plant Leaves
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Reactive Oxygen Species / metabolism
Substances
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Antioxidants
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Plant Extracts
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Reactive Oxygen Species
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dehydrotheasinensin A
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theacitrin C
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Catechin