Direct ethanol production from hemicellulosic materials of rice straw by use of an engineered yeast strain codisplaying three types of hemicellulolytic enzymes on the surface of xylose-utilizing Saccharomyces cerevisiae cells

J Biotechnol. 2012 Apr 30;158(4):203-10. doi: 10.1016/j.jbiotec.2011.06.025. Epub 2011 Jun 29.

Abstract

The cost of the lignocellulose-hydrolyzing enzymes used in the saccharification process of ethanol production from biomass accounts for a relatively high proportion of total processing costs. Cell surface engineering technology has facilitated a reduction in these costs by integrating saccharification and fermentation processes into a recombinant microbe strain expressing heterologous enzymes on the cell surface. We constructed a recombinant Saccharomyces cerevisiae that not only hydrolyzed hemicelluloses by codisplaying endoxylanase from Trichoderma reesei, β-xylosidase from Aspergillus oryzae, and β-glucosidase from Aspergillus aculeatus but that also assimilated xylose through the expression of xylose reductase and xylitol dehydrogenase from Pichia stipitis and xylulokinase from S. cerevisiae. The recombinant strain successfully produced ethanol from rice straw hydrolysate consisting of hemicellulosic material containing xylan, xylooligosaccharides, and cellooligosaccharides without requiring the addition of sugar-hydrolyzing enzymes or detoxication. The ethanol titer of the strain was 8.2g/l after 72h fermentation, which was approximately 2.5-fold higher than that of the control strain. The yield (grams of ethanol per gram of total sugars in rice straw hydrolysate consumed) was 0.41g/g, which corresponded to 82% of the theoretical yield. The cell surface-engineered strain was thus highly effective for consolidating the process of ethanol production from hemicellulosic materials.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Aldehyde Reductase / genetics
  • Aldehyde Reductase / metabolism
  • Aspergillus oryzae / genetics
  • Aspergillus oryzae / metabolism
  • D-Xylulose Reductase / genetics
  • D-Xylulose Reductase / metabolism
  • Endo-1,4-beta Xylanases / genetics
  • Endo-1,4-beta Xylanases / metabolism
  • Escherichia coli / genetics
  • Escherichia coli / metabolism
  • Ethanol / metabolism*
  • Fermentation
  • Glucuronates / genetics
  • Glucuronates / metabolism
  • Hydrolysis
  • Lignin / genetics
  • Lignin / metabolism
  • Metabolic Engineering / methods
  • Oligosaccharides / genetics
  • Oligosaccharides / metabolism
  • Oryza / metabolism*
  • Phosphotransferases (Alcohol Group Acceptor) / genetics
  • Phosphotransferases (Alcohol Group Acceptor) / metabolism
  • Pichia / enzymology
  • Pichia / metabolism
  • Polysaccharides / genetics
  • Polysaccharides / metabolism*
  • Saccharomyces cerevisiae / enzymology
  • Saccharomyces cerevisiae / genetics
  • Saccharomyces cerevisiae / metabolism*
  • Saccharomyces cerevisiae Proteins / genetics
  • Saccharomyces cerevisiae Proteins / metabolism*
  • Trichoderma / genetics
  • Trichoderma / metabolism
  • Xylans / genetics
  • Xylans / metabolism
  • Xylose / genetics
  • Xylose / metabolism*
  • beta-Glucosidase / genetics
  • beta-Glucosidase / metabolism

Substances

  • Glucuronates
  • Oligosaccharides
  • Polysaccharides
  • Saccharomyces cerevisiae Proteins
  • Xylans
  • xylooligosaccharide
  • lignocellulose
  • Ethanol
  • hemicellulose
  • Lignin
  • Xylose
  • Aldehyde Reductase
  • D-Xylulose Reductase
  • Phosphotransferases (Alcohol Group Acceptor)
  • xylulokinase
  • beta-Glucosidase
  • Endo-1,4-beta Xylanases