Effects of eating disorders on oral fungal diversity

Oral Surg Oral Med Oral Pathol Oral Radiol. 2012 Apr;113(4):512-7. doi: 10.1016/j.oooo.2011.10.007.

Abstract

Background: The eating disorders anorexia and bulimia nervosa can cause several systemic and oral alterations related to poor nutrition and induced vomiting; however, the oral microflora of these patients is poorly studied.

Objective: The aim of this study was to evaluate fungal microflora in the oral cavity of these patients by culture-dependent and culture-independent methods.

Study design: Oral rinse samples were cultured to assess the prevalence of Candida species, and the isolates were identified by API system. Microorganism counts were compared by the Mann-Whitney test (5%). Ribotyping, a type of molecular analysis, was performed by sequencing the D1/D2 regions of 28S rRNA.

Results: Our results demonstrated that the eating disorder group showed higher oral Candida spp. prevalence with culture-dependent methods and higher species diversity with culture-independent methods.

Conclusions: Eating disorders can lead to an increased oral Candida carriage. Culture-independent identification found greater fungal diversity than culture-dependent methods.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Biodiversity
  • Candida / classification
  • Candida / isolation & purification*
  • Case-Control Studies
  • Colony Count, Microbial
  • Culture Techniques
  • Feeding and Eating Disorders / microbiology*
  • Female
  • Humans
  • Male
  • Middle Aged
  • Mouth / microbiology*
  • Mycological Typing Techniques
  • RNA, Fungal / analysis
  • RNA, Fungal / genetics
  • Young Adult

Substances

  • RNA, Fungal