Genome sequence of Kocuria atrinae C3-8, isolated from Jeotgal, a traditional Korean fermented seafood

J Bacteriol. 2012 Nov;194(21):5996. doi: 10.1128/JB.01333-12.

Abstract

Kocuria is a Gram-positive coccus, catalase-positive, coagulase-negative, strictly aerobic bacterial genus in the family Micrococcaceae. Kocuria atrinae C3-8 was isolated from a traditional Korean fermented seafood. This study describes the first genome sequence of K. atrinae strain C3-8, which has a 3.19-Mbp genome and a G+C content of 63.8%.

Publication types

  • Research Support, U.S. Gov't, P.H.S.

MeSH terms

  • Aerobiosis
  • Base Composition
  • Catalase / metabolism
  • Coagulase / metabolism
  • DNA, Bacterial / chemistry*
  • DNA, Bacterial / genetics*
  • Genome, Bacterial*
  • Korea
  • Micrococcaceae / enzymology
  • Micrococcaceae / genetics*
  • Micrococcaceae / isolation & purification
  • Micrococcaceae / physiology
  • Molecular Sequence Data
  • Seafood / microbiology
  • Sequence Analysis, DNA*

Substances

  • Coagulase
  • DNA, Bacterial
  • Catalase

Associated data

  • GENBANK/AJXN00000000