The antioxidant activities and neuroprotective effect of polysaccharides from the starfish Asterias rollestoni

Carbohydr Polym. 2013 Jun 5;95(1):9-15. doi: 10.1016/j.carbpol.2013.02.035. Epub 2013 Feb 26.

Abstract

After the starfish was defatted with isopropyl alcohol and ethanol, crude polysaccharide was extracted by 0.15 mol/L HCl. Anion exchange chromatography was performed to fractionate the sample into two fractions, SF-1 and SF-2. Chemical analysis showed that the major component of SF-1 was a glucan consisting of a backbone of 1→3 linked β-D-glucopyranose residues, and it had a minor glucan component containing a backbone of 1→3 linked α-D-glucopyranose residues. SF-2 was a mannoglucan sulfate. SF-2 displayed the highest antioxidant activity among the polysaccharides. Moreover, SF-1 and SF-2 exhibited neuroprotective activities in a neurotoxicity model of Parkinson's disease (PD).

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Antioxidants / pharmacology*
  • Cell Line, Tumor
  • Cell Survival / drug effects
  • Free Radicals / chemistry
  • Neuroprotective Agents / pharmacology*
  • Oxidopamine
  • Parkinson Disease / drug therapy
  • Polysaccharides / chemistry
  • Polysaccharides / pharmacology*
  • Rats
  • Starfish

Substances

  • Antioxidants
  • Free Radicals
  • Neuroprotective Agents
  • Polysaccharides
  • Oxidopamine