Effect of water soluble components derived from cocoa on plaque formation

J Dent Res. 1979 Jul;58(7):1749. doi: 10.1177/00220345790580071901.
No abstract available

Publication types

  • Comparative Study

MeSH terms

  • Adhesiveness
  • Cacao* / analysis
  • Dental Plaque / etiology*
  • Dental Plaque / microbiology
  • Humans
  • Solubility
  • Streptococcus mutans / physiology*
  • Water

Substances

  • Water