Reply: "Letter to the editor Re: Diaz M., et al. Nutrients 2018, 10, 1481"

María Díaz; Lucía Guadamuro; Irene Espinosa-Martos; Leonardo Mancabelli; Santiago Jiménez; Cristina Molinos-Norniella; David Pérez-Solis; Christian Milani; Juan Miguel Rodríguez; Marco Ventura; Carlos Bousoño; Miguel Gueimonde; Abelardo Margolles; Juan José Díaz; Susana Delgado

doi:10.3390/nu11020476

Reply: "Letter to the editor Re: Diaz M., et al. Nutrients 2018, 10, 1481"

Nutrients. 2019 Feb 24;11(2):476. doi: 10.3390/nu11020476.

Authors

María Díaz¹, Lucía Guadamuro², Irene Espinosa-Martos³, Leonardo Mancabelli⁴, Santiago Jiménez⁵, Cristina Molinos-Norniella⁶, David Pérez-Solis⁷, Christian Milani⁸, Juan Miguel Rodríguez⁹, Marco Ventura¹⁰, Carlos Bousoño¹¹, Miguel Gueimonde¹², Abelardo Margolles¹³, Juan José Díaz¹⁴, Susana Delgado¹⁵

Affiliations

¹ Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA)-Consejo Superior de Investigaciones Científicas (CSIC), 33300 Villaviciosa-Asturias, Spain. [email protected].
² Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA)-Consejo Superior de Investigaciones Científicas (CSIC), 33300 Villaviciosa-Asturias, Spain. [email protected].
³ Department of Nutrition and Food Science, Universidad Complutense de Madrid (UCM), 28040 Madrid, Spain. [email protected].
⁴ Laboratory of Probiogenomics, Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, 43121 Parma, Italy. [email protected].
⁵ Paediatric Gastroenterology and Nutrition Section, Hospital Universitario Central de Asturias (HUCA), 33011 Oviedo-Asturias, Spain. [email protected].
⁶ Paediatrics, Hospital Universitario de Cabueñes, 33394 Gijón-Asturias, Spain. [email protected].
⁷ Paediatrics, Hospital Universitario San Agustín, 33401 Avilés-Asturias, Spain. [email protected].
⁸ Laboratory of Probiogenomics, Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, 43121 Parma, Italy. [email protected].
⁹ Department of Nutrition and Food Science, Universidad Complutense de Madrid (UCM), 28040 Madrid, Spain. [email protected].
¹⁰ Laboratory of Probiogenomics, Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, 43121 Parma, Italy. [email protected].
¹¹ Paediatric Gastroenterology and Nutrition Section, Hospital Universitario Central de Asturias (HUCA), 33011 Oviedo-Asturias, Spain. [email protected].
¹² Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA)-Consejo Superior de Investigaciones Científicas (CSIC), 33300 Villaviciosa-Asturias, Spain. [email protected].
¹³ Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA)-Consejo Superior de Investigaciones Científicas (CSIC), 33300 Villaviciosa-Asturias, Spain. [email protected].
¹⁴ Paediatric Gastroenterology and Nutrition Section, Hospital Universitario Central de Asturias (HUCA), 33011 Oviedo-Asturias, Spain. [email protected].
¹⁵ Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA)-Consejo Superior de Investigaciones Científicas (CSIC), 33300 Villaviciosa-Asturias, Spain. [email protected].

Abstract

The objective of this letter of reply is to provide answers to the doubts and critical issues that Martín Martinez and López Liñan [...].

MeSH terms

Animals
Diet
Humans
Hydrolysis
Infant
Infant Food / analysis
Infant Nutritional Physiological Phenomena
Milk / chemistry*
Milk / metabolism
Milk Hypersensitivity / therapy*
Oryza
Plant Proteins

Substances

Plant Proteins