Food allergy research priorities: Results from a patient-centered study

J Allergy Clin Immunol Pract. 2019 Sep-Oct;7(7):2431-2433.e4. doi: 10.1016/j.jaip.2019.03.011. Epub 2019 Mar 22.

Authors

Lucy A Bilaver¹, Hemant P Sharma², Ruchi S Gupta¹, Linda J Herbert², Mary Jane Marchisotto³, Ozge N Aktas¹, Jialing Jiang¹, Emily Miller²

Affiliations

¹ Northwestern University Feinberg School of Medicine, Chicago, Ill.
² Children's National Medical Center, Washington, DC.
³ Food Allergy Research & Education (FARE), McLean, Va. Electronic address: [email protected].

PMID: 30910713
DOI: 10.1016/j.jaip.2019.03.011

No abstract available

Publication types

Letter
Research Support, Non-U.S. Gov't

MeSH terms

Caregivers
Clinical Decision-Making
Female
Food Hypersensitivity / epidemiology*
Humans
Male
Patient Outcome Assessment*
Patient Satisfaction
Patient-Centered Care
Quality of Life
Stakeholder Participation
United States / epidemiology