Secreted metabolite-mediated interactions between rhizosphere bacteria and Trichoderma biocontrol agents

PLoS One. 2019 Dec 30;14(12):e0227228. doi: 10.1371/journal.pone.0227228. eCollection 2019.

Abstract

Trichoderma has been used as an alternative to synthetic pesticides to control a variety of phytopathogenic fungi, oomycetes, and nematodes. Although its mechanism of pathogen suppression has been extensively studied, how Trichoderma interacts with non-target microbes is not well understood. Here, we investigated how two Trichoderma biological control agents (BCAs) interact with rhizosphere bacteria isolated from a tomato plant via secreted proteins, metabolites, and volatile compounds (VCs). Culture filtrates (CFs) of T. virens and T. harzianum, containing secreted proteins and metabolites, strongly inhibited (>75% reduction in growth) 39 and 19, respectively, out of 47 bacterial strains tested. Their CFs inhibited the remaining strains at lower degrees. Both metabolites and proteins are involved in inhibiting bacteria, but they seem to antagonize each other in inhibiting some strains. Trichoderma and bacteria suppressed the growth of each other using VCs. The secretion of antibacterial and antifungal molecules by T. virens and T. harzianum was significantly affected by VCs from some bacteria, suggesting that both Trichoderma BCAs and rhizosphere bacteria use VCs to influence each other in multiple ways. In light of these results, we discuss how metabolite-mediated interactions can potentially affect the effectiveness of biocontrol.

Publication types

  • Research Support, Non-U.S. Gov't
  • Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

  • Bacteria / isolation & purification
  • Bacteria / metabolism*
  • Biological Control Agents / metabolism*
  • Microbial Interactions*
  • Plant Diseases / microbiology
  • Plant Diseases / prevention & control
  • Plant Roots / microbiology
  • Rhizosphere*
  • Soil Microbiology
  • Solanum lycopersicum / microbiology
  • Trichoderma / metabolism*
  • Volatile Organic Compounds / metabolism

Substances

  • Biological Control Agents
  • Volatile Organic Compounds

Grants and funding

This work was supported by the USDA Specialty Crop Multi-State Program (AM170200XXXXG006), the USDA National Institute of Food & Agriculture and Federal Appropriations (Project PEN04655; Accession # 1016291), the Chinese Academy of Sciences President’s International Fellowship Initiative (Grant # 2019VCA0022), and the Brian Pool program of the National Research Foundation of Korea (Great # 2019H1D3A2A01054562). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.