Transgenic expression of flavanone 3-hydroxylase redirects flavonoid biosynthesis and alleviates anthracnose susceptibility in sorghum

Plant Biotechnol J. 2020 Nov;18(11):2170-2172. doi: 10.1111/pbi.13397. Epub 2020 Jun 17.

Authors

Lanxiang Wang¹, Andy C W Lui¹, Pui Ying Lam^{1

2}, Guoquan Liu³, Ian D Godwin³, Clive Lo¹

Affiliations

¹ School of Biological Sciences, The University of Hong Kong, Hong Kong, China.
² Research Institute for Sustainable Humanosphere, Kyoto University, Kyoto, Japan.
³ Centre for Crop Science, Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, Brisbane, QLD, Australia.

No abstract available

Keywords: 3-hydroxylated flavonoids; anthracnose; flavanone 3-hydroxylase; sorghum.

Publication types

Research Support, Non-U.S. Gov't

MeSH terms

Flavonoids
Gene Expression Regulation, Plant
Mixed Function Oxygenases / metabolism
Sorghum* / genetics
Sorghum* / metabolism

Substances

Flavonoids
Mixed Function Oxygenases
flavanone 3-dioxygenase