Boyd L O'Dell, PhD (1916-2019)
J Nutr
.
2020 Oct 12;150(10):2609-2612.
doi: 10.1093/jn/nxaa245.
Authors
Robert B Rucker
1
,
Barry Starcher
2
Affiliations
1
Department of Nutrition, University of California, Davis, CA, USA.
2
Biochemistry, University of Texas Health Science Center, Tyler, TX, USA.
PMID:
32856085
PMCID:
PMC7549300
DOI:
10.1093/jn/nxaa245
No abstract available