Comparative Studies of Potential Binding Pocket Residues Reveal the Molecular Basis of ShHTL Receptors in the Perception of GR24 in Striga

J Agric Food Chem. 2020 Nov 11;68(45):12729-12737. doi: 10.1021/acs.jafc.0c04947. Epub 2020 Oct 30.

Abstract

Root parasitic weeds such as Striga spp. have caused significant losses in agriculture production worldwide. The seed germination of the weeds depends on strigolactones (SLs) that target a series of HYPOSENSITIVE TO LIGHT/KARRIKIN INSENSITIVE2 in Striga hermonthica (ShHTL) proteins. In the present study, 60 ShHTL7 mutants were constructed, and the equilibrium dissociation constants for GR24 (a synthetic SL analogue, commonly used as a standard in SL germination studies) against these mutants were measured by surface plasmon resonance. Based on these data, the SL binding pocket residues were distinguished. Of them, some specific residues for ShHTL7 were found, such as T142, T190, and M219. A model showing quite well internal and external predictive abilities was established by the mutation-dependent biomacromolecular quantitative structure-activity relationship method. It provided an expanded understanding for GR24 binding to a series of ShHTL receptors and should help design broad-spectrum agrochemicals with cross interactions with several members of SL receptors.

Keywords: MB-QSAR; ShHTL proteins; binding pocket residues; root parasitic weeds; strigolactone.

Publication types

  • Comparative Study

MeSH terms

  • Amino Acid Motifs
  • Binding Sites
  • Heterocyclic Compounds, 3-Ring / chemistry
  • Heterocyclic Compounds, 3-Ring / metabolism
  • Kinetics
  • Lactones / chemistry*
  • Lactones / metabolism
  • Plant Proteins / chemistry*
  • Plant Proteins / genetics
  • Plant Proteins / metabolism*
  • Plant Weeds / chemistry
  • Plant Weeds / genetics
  • Plant Weeds / metabolism
  • Striga / chemistry
  • Striga / genetics
  • Striga / metabolism*

Substances

  • GR24 compound
  • GR24 strigolactone
  • Heterocyclic Compounds, 3-Ring
  • Lactones
  • Plant Proteins