Effects of epigallocatechin-3-gallate of Camellia sinensis leaves on blood pressure, lipid profile, atherogenic index of plasma and some inflammatory and antioxidant markers in type 2 diabetes mellitus patients: a clinical trial

J Complement Integr Med. 2020 Dec 25;18(2):405-411. doi: 10.1515/jcim-2020-0090.

Abstract

Background: In patients with type 2 diabetes mellitus (T2DM) the inflammatory and metabolic responses to epigallocatechin-3-gallate (EGCG) are unknown.

Objectives: Evaluate the impacts of EGCG on metabolic factors and some biomarkers of stress oxidative in patients with T2DM.

Methods: In this randomized, double-blind, placebo-controlled trial, 50 patients with T2DM consumed either 2 tablets (300 mg) EGCG (n=25) or wheat flour as placebo (n=25) for 2 months. The total antioxidant capacity (TAC), interleukin-6 (IL-6), lipid profile, mean arterial pressure (MAP), atherogenic index of plasma (AIP) were evaluated before and after the intervention.

Results: The finding of present study exhibited a significant increase in the serum levels of TAC after the EGCG supplementation (p=0.001). Also, in compare with control group, the mean changes of TAC were significantly higher in supplement group (p=0.01). In intervention group, a significant decrease was observed in the mean levels of triglyceride, total cholesterol, diastolic blood pressure (DBP), AIP, and MAP (p<0.05). Taking EGCG resulted in the mean changes of total cholesterol, MAP and DBP were significantly lower in compare with control group (p<0.05).

Conclusions: This study recommended that EGCG supplementation may be improved blood pressure, lipid profile, AIP, and oxidative status in patients with T2DM.

Keywords: EGCG; inflammation; lipid profile; type 2 diabetes mellitus.

Publication types

  • Randomized Controlled Trial

MeSH terms

  • Antioxidants
  • Biomarkers
  • Blood Pressure
  • Camellia sinensis*
  • Catechin / analogs & derivatives
  • Diabetes Mellitus, Type 2* / drug therapy
  • Flour
  • Humans
  • Lipids
  • Plant Leaves
  • Triticum

Substances

  • Antioxidants
  • Biomarkers
  • Lipids
  • Catechin
  • epigallocatechin gallate