Cerebroprotein hydrolysate-I protects senescence-induced by D-galactose in PC12 cells and mice

Food Sci Nutr. 2021 May 17;9(7):3722-3731. doi: 10.1002/fsn3.2333. eCollection 2021 Jul.

Abstract

Cerebroprotein hydrolysate-I (CH-I),a mixture of peptides extracted from porcine brain tissue,has shown a neuroprotective effect, but its role in brain senescence is unclear. In the present study, we established a senescence model of PC12 cells and mice to investigate the effect of CH-I on brain senescence via JAK2/STAT3 pathway. The results showed that CH-I could improve cell viability, inhibit the apoptosis of cells, and reduce the senescence-positive cells induced by D-galactose. In vivo, CH-I improved the learning ability and memory of aging mice, reduced neuronal damage in mice hippocampus. Mechanism studies showed that CH-I could adjust BDNF protein expressions, activate JAK2/STAT3 pathway, and finally enhance telomerase activity. All these findings indicated that CH-I showed a neuroprotective effect against brain senescence. These results might provide further reference and support for the application of CH-I in delaying aging.

Keywords: D‐galactose; PC12 cells; cerebroprotein hydrolysate‐I; mice; senescence; telomerase.