Food Safety Strategies: The One Health Approach to Global Challenges and China's Actions

China CDC Wkly. 2021 Jun 11;3(24):507-513. doi: 10.46234/ccdcw2021.131.

Authors

Di Wu¹, Christopher Elliott¹, Yongning Wu²

Affiliations

¹ Institute for Global Food Security, Queen's University Belfast, Belfast, the United Kingdom.
² National Health Commission Key Laboratory of Food Safety Risk Assessment, Food Safety Research Unit (2019RU014) of Chinese Academy of Medical Science, China National Center for Food Safety Risk Assessment, Beijing, China.

No abstract available

Keywords: China’s Actions; Food Safety Strategies; Global Challenges.

Publication types

Editorial