Author Correction: The Pel polysaccharide is predominantly composed of a dimeric repeat of α-1,4 linked galactosamine and N-acetylgalactosamine

Affiliations

• ¹ Department of Microbiology and Immunology, Faculty of Medicine, McGill University, Montreal, QC, Canada.
• ² Infectious Disease in Global Health Program, McGill University Health Centre, Montreal, QC, Canada.
• ³ McGill Interdisciplinary Initiative in Infection and Immunity, Montreal, QC, Canada.
• ⁴ Program in Molecular Medicine, Research Institute The Hospital for Sick Children, Toronto, ON, Canada.
• ⁵ Department of Biochemistry, University of Toronto, Toronto, ON, Canada.
• ⁶ Department of Microbiology, University of Washington, Seattle, WA, USA.
• ⁷ Department of Chemistry, Washington University, St. Louis, MO, 63130, USA.
• ⁸ Program in Molecular Medicine, Research Institute The Hospital for Sick Children, Toronto, ON, Canada. [email protected].
• ⁹ Department of Biochemistry, University of Toronto, Toronto, ON, Canada. [email protected].
• ¹⁰ Department of Microbiology and Immunology, Faculty of Medicine, McGill University, Montreal, QC, Canada. [email protected].
• ¹¹ Infectious Disease in Global Health Program, McGill University Health Centre, Montreal, QC, Canada. [email protected].
• ¹² McGill Interdisciplinary Initiative in Infection and Immunity, Montreal, QC, Canada. [email protected].