Effect of caries in mentally handicapped children of addition of fluoride and bicarbonate-phosphate to dietary sugar products

Scand J Dent Res. 1979 Jun;87(3):197-207. doi: 10.1111/j.1600-0722.1979.tb00673.x.

Abstract

Mentally handicapped children, aged 5--15 years and living in institutions, received fluoride supplement in several sugar products of their diet; in candies, marmalades, jams, fruit juices and in sweet desserts corresponding to 10 mg F as NaF per kg of the sugar (sucrose or glucose) of each product. To two of the four daily candies was also added a NaHCO3 + KH2PO4 mixture (mole ratio 9.8/l, resp.) to substitute for 2.5% of the sugar of the candy. The control children received the respective products without the additives. After stepwise exclusions of subjects for various reasons, e.g. for the absence of permanent teeth, low initial caries activity, strong medication, Down's syndrome, etc., the mean DMFS-increment in the remaining 43 control subjects was 4.5 and in the 41 test subjects 2.6 lesions/100 surfaces at risk, i.e. 42% reduction. Caries arrestment had occurred in these test subjects after the first year, while in the respective controls it was continuously increasing. Among numerous oral and body parameters studied, only surface enamel fluoride in primary teeth was increased by the fluoride supplements and urinary phosphate and calcium excretion decreased.

Publication types

  • Clinical Trial
  • Controlled Clinical Trial

MeSH terms

  • Adolescent
  • Bicarbonates / therapeutic use*
  • Body Weight
  • Child
  • Child, Preschool
  • Clinical Trials as Topic
  • DMF Index
  • Dental Caries / prevention & control*
  • Dietary Carbohydrates / administration & dosage*
  • Double-Blind Method
  • Fluorides / administration & dosage
  • Fluorides / metabolism
  • Fluorides / therapeutic use*
  • Humans
  • Intellectual Disability
  • Periodontal Index
  • Phosphates / therapeutic use*

Substances

  • Bicarbonates
  • Dietary Carbohydrates
  • Phosphates
  • Fluorides