The medicinal value of plants depends on minerals and nutrients and their complexation with chemotherapeutic compounds. The present study aimed to evaluate the phytochemical composition with anti-inflammatory and antidiarrheal potential of Heliotropium rariflorum. Among nutrients, fibers were maximum (25.3% in leaves, 53.05% in stem, 57.01% in roots) during flowering period. Leaves were rich in ash contents. Fat contents were minimum (0.94%-7.22%) in plant parts during both periods. The highest gross energy was calculated for leaves during vegetative period (210.136 kcal/100 g). Similarly, macro-minerals (Ca & K contents) were highest at both stages, whereas micro-minerals (Cu contents) were at flowering stage as compared to the rest of the elements. Gas chromatography-mass spectrometry (GCMS) revealed that the leaves methanolic extract was rich in 16,28-secosolanidan-3-ol and tetrahydro-solasodine (1.40%), stem in 6-octadecenoic acid (29.24%) (9,12-octadecadienoic acid (Z,Z) and cis-7-dodecen-1-yl acetate; 14.30%), and roots in 4-(1-methyle 2-cyclohexen)-1-one, 3,5-dimethylpyrazole, and 2,4-dimethylfuran (0.83%). The plant exhibited statistically significant (p < 0.01) anti-inflammatory while mild antidiarrheal properties (p > 0.01). It is recommended that H. rariflorum is a good source of nutrients, minerals, and secondary metabolites and can be used in food and pharmaceutical industries, especially as an anti-inflammatory and antidiarrheal agent.
Keywords: Heliotropium rariflorum Stocks; antidiarrheal; anti‐inflammatory; gas chromatography–mass spectrometry (GCMS) analysis; minerals; nutrients.
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