Relationship between changes in body composition and insulin responsiveness in models of the aging rat

Am J Physiol. 1995 Sep;269(3 Pt 1):E591-7. doi: 10.1152/ajpendo.1995.269.3.E591.

Abstract

Increased body weight (BW) is one of several confounding factors that may contribute to the development of insulin resistance in human aging. Therefore aging-associated increase in BW was determined by 3H2O in Sprague-Dawley (S-D, n = 40) rats and was highly correlated with increased lean body mass (LBM), fat mass (FM), and plasma insulin and free fatty acid (FFA) levels (r2 > 0.850, P < 0.01 for all). Insulin (18 mU.kg-1.min-1) responsiveness (Rd; 270 +/- 10 mumol.kg LBM-1.min-1, P < 0.01) decreased by 17% between 2 and 4 mo but did not decline further at 14 mo. This decrease was inversely correlated with the increase in FM between 2 and 4 mo (r2 = 0.522, P < 0.05). The decline in Rd was accompanied by an approximately 20% decrease in glycolytic rate by 4 mo (P < 0.01) and in glycogen synthesis rate at 14 mo (P < 0.01) compared with 2-mo rats. Thus early impairment in intracellular glucose metabolism occurred concomitantly with an initial, rapid, and disproportionate increase in FM compared with LBM. Further increases in FM after 4 mo of age were not associated with a further decrease in insulin responsiveness in either S-D or Fischer 344 aging rats.

Publication types

  • Comparative Study
  • Research Support, Non-U.S. Gov't
  • Research Support, U.S. Gov't, P.H.S.

MeSH terms

  • Aging / physiology*
  • Animals
  • Body Composition*
  • Fasting
  • Fatty Acids, Nonesterified / blood
  • Glucose / metabolism
  • Glycogen / biosynthesis
  • Glycolysis
  • Insulin / blood
  • Insulin / physiology*
  • Male
  • Rats
  • Rats, Inbred F344
  • Rats, Sprague-Dawley

Substances

  • Fatty Acids, Nonesterified
  • Insulin
  • Glycogen
  • Glucose