Does perioperative total parenteral nutrition reduce medical care costs?

JPEN J Parenter Enteral Nutr. 1993 May-Jun;17(3):201-9. doi: 10.1177/0148607193017003201.

Abstract

An economic analysis accompanied a multicenter Department of Veterans Affairs randomized, controlled trial of perioperative total parenteral nutrition (TPN). The cost of providing TPN for an average of 16.15 days before and after surgery was $2405, more than half of which ($1025) included costs of purchasing, preparing, and delivering the TPN solution itself; lipid solutions accounted for another $181, additional nursing care for $843, and miscellaneous costs for $356. Prolonged hospital stay added another $764 per patient to the $2405 cost of providing TPN, bringing the total to $3169. The incremental costs attributed to perioperative TPN were highest ($3921) for the patients least likely to benefit, that is, those who were less malnourished and at low risk of nutrition-related complications. Incremental costs were lowest ($3071) for high-risk patients. On the basis of the hospital-based method of administering TPN that was used in the clinical trial, perioperative TPN did not result in decreased costs for any subgroup of patients.

Publication types

  • Clinical Trial
  • Multicenter Study
  • Randomized Controlled Trial
  • Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

  • Catheterization / economics
  • Drug Administration Schedule
  • Drug Costs
  • Economics, Nursing
  • Health Care Costs*
  • Humans
  • Length of Stay / economics
  • Nutrition Assessment
  • Parenteral Nutrition, Total / adverse effects
  • Parenteral Nutrition, Total / economics*
  • Parenteral Nutrition, Total / trends
  • Postoperative Care / economics*
  • Preoperative Care / economics*
  • Solutions / economics
  • Surgical Procedures, Operative / economics

Substances

  • Solutions