Buhler DR - Search Results

1

Antioxidant and prooxidant actions of prenylated and nonprenylated chalcones and flavanones in vitro.

Miranda CL, Stevens JF, Ivanov V, McCall M, Frei B, Deinzer ML, Buhler DR. Miranda CL, et al. Among authors: buhler dr. J Agric Food Chem. 2000 Sep;48(9):3876-84. doi: 10.1021/jf0002995. J Agric Food Chem. 2000. PMID: 10995285

2

Identification and in vitro biological activities of hop proanthocyanidins: inhibition of nNOS activity and scavenging of reactive nitrogen species.

Stevens JF, Miranda CL, Wolthers KR, Schimerlik M, Deinzer ML, Buhler DR. Stevens JF, et al. Among authors: buhler dr. J Agric Food Chem. 2002 Jun 5;50(12):3435-43. doi: 10.1021/jf0116202. J Agric Food Chem. 2002. PMID: 12033808

3

Inhibition of peroxynitrite-mediated LDL oxidation by prenylated flavonoids: the alpha,beta-unsaturated keto functionality of 2'-hydroxychalcones as a novel antioxidant pharmacophore.

Stevens JF, Miranda CL, Frei B, Buhler DR. Stevens JF, et al. Among authors: buhler dr. Chem Res Toxicol. 2003 Oct;16(10):1277-86. doi: 10.1021/tx020100d. Chem Res Toxicol. 2003. PMID: 14565769

4

Antiproliferative and cytotoxic effects of prenylated flavonoids from hops (Humulus lupulus) in human cancer cell lines.

Miranda CL, Stevens JF, Helmrich A, Henderson MC, Rodriguez RJ, Yang YH, Deinzer ML, Barnes DW, Buhler DR. Miranda CL, et al. Among authors: buhler dr. Food Chem Toxicol. 1999 Apr;37(4):271-85. doi: 10.1016/s0278-6915(99)00019-8. Food Chem Toxicol. 1999. PMID: 10418944

5

Prenylated chalcones and flavanones as inducers of quinone reductase in mouse Hepa 1c1c7 cells.

Miranda CL, Aponso GL, Stevens JF, Deinzer ML, Buhler DR. Miranda CL, et al. Among authors: buhler dr. Cancer Lett. 2000 Feb 28;149(1-2):21-9. doi: 10.1016/s0304-3835(99)00328-6. Cancer Lett. 2000. PMID: 10737704

6

In vitro inhibition of human P450 enzymes by prenylated flavonoids from hops, Humulus lupulus.

Henderson MC, Miranda CL, Stevens JF, Deinzer ML, Buhler DR. Henderson MC, et al. Among authors: buhler dr. Xenobiotica. 2000 Mar;30(3):235-51. doi: 10.1080/004982500237631. Xenobiotica. 2000. PMID: 10752639

7

Influence of prenylated and non-prenylated flavonoids on liver microsomal lipid peroxidation and oxidative injury in rat hepatocytes.

Rodriguez RJ, Miranda CL, Stevens JF, Deinzer ML, Buhler DR. Rodriguez RJ, et al. Among authors: buhler dr. Food Chem Toxicol. 2001 May;39(5):437-45. doi: 10.1016/s0278-6915(00)00159-9. Food Chem Toxicol. 2001. PMID: 11313109

8

Prenylflavonoids from hops inhibit the metabolic activation of the carcinogenic heterocyclic amine 2-amino-3-methylimidazo[4, 5-f]quinoline, mediated by cDNA-expressed human CYP1A2.

Miranda CL, Yang YH, Henderson MC, Stevens JF, Santana-Rios G, Deinzer ML, Buhler DR. Miranda CL, et al. Among authors: buhler dr. Drug Metab Dispos. 2000 Nov;28(11):1297-302. Drug Metab Dispos. 2000. PMID: 11038156

9

In vitro biotransformation of xanthohumol, a flavonoid from hops (Humulus lupulus), by rat liver microsomes.

Yilmazer M, Stevens JF, Deinzer ML, Buhler DR. Yilmazer M, et al. Among authors: buhler dr. Drug Metab Dispos. 2001 Mar;29(3):223-31. Drug Metab Dispos. 2001. PMID: 11181488

10

In vitro glucuronidation of xanthohumol, a flavonoid in hop and beer, by rat and human liver microsomes.

Yilmazer M, Stevens JF, Buhler DR. Yilmazer M, et al. Among authors: buhler dr. FEBS Lett. 2001 Mar 2;491(3):252-6. doi: 10.1016/s0014-5793(01)02210-4. FEBS Lett. 2001. PMID: 11240137 Free article.

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