Sekiyama Y - Search Results

1

Enhancement and selective production of phoslactomycin B, a protein phosphatase IIa inhibitor, through identification and engineering of the corresponding biosynthetic gene cluster.

Palaniappan N, Kim BS, Sekiyama Y, Osada H, Reynolds KA. Palaniappan N, et al. Among authors: sekiyama y. J Biol Chem. 2003 Sep 12;278(37):35552-7. doi: 10.1074/jbc.M305082200. Epub 2003 Jun 20. J Biol Chem. 2003. PMID: 12819191 Free article.

2

Creation of novel reveromycin derivatives by alcohol-added fermentation.

Nogawa T, Takahashi S, Sekiyama Y, Takagi H, Uramoto M, Koshino H, Kawatani M, Shimizu T, Osada H. Nogawa T, et al. Among authors: sekiyama y. J Antibiot (Tokyo). 2013 Apr;66(4):247-50. doi: 10.1038/ja.2012.115. Epub 2012 Dec 12. J Antibiot (Tokyo). 2013. PMID: 23232929 No abstract available.

3

A cell-based screening to detect inhibitors of BRAF signaling pathway.

Asami Y, Mori M, Koshino H, Sekiyama Y, Teruya T, Simizu S, Usui T, Osada H. Asami Y, et al. Among authors: sekiyama y. J Antibiot (Tokyo). 2009 Feb;62(2):105-7. doi: 10.1038/ja.2008.17. Epub 2009 Jan 9. J Antibiot (Tokyo). 2009. PMID: 19132054 No abstract available.

4

Reveromycin A biosynthesis uses RevG and RevJ for stereospecific spiroacetal formation.

Takahashi S, Toyoda A, Sekiyama Y, Takagi H, Nogawa T, Uramoto M, Suzuki R, Koshino H, Kumano T, Panthee S, Dairi T, Ishikawa J, Ikeda H, Sakaki Y, Osada H. Takahashi S, et al. Among authors: sekiyama y. Nat Chem Biol. 2011 Jun 5;7(7):461-8. doi: 10.1038/nchembio.583. Nat Chem Biol. 2011. PMID: 21642985

5

Rapid discrimination of strain-dependent fermentation characteristics among Lactobacillus strains by NMR-based metabolomics of fermented vegetable juice.

Tomita S, Saito K, Nakamura T, Sekiyama Y, Kikuchi J. Tomita S, et al. Among authors: sekiyama y. PLoS One. 2017 Jul 31;12(7):e0182229. doi: 10.1371/journal.pone.0182229. eCollection 2017. PLoS One. 2017. PMID: 28759594 Free PMC article.

6

Profiling polar and semipolar plant metabolites throughout extraction processes using a combined solution-state and high-resolution magic angle spinning NMR approach.

Sekiyama Y, Chikayama E, Kikuchi J. Sekiyama Y, et al. Anal Chem. 2010 Mar 1;82(5):1643-52. doi: 10.1021/ac9019076. Anal Chem. 2010. PMID: 20121204

7

A NMR-based, non-targeted multistep metabolic profiling revealed L-rhamnitol as a metabolite that characterised apples from different geographic origins.

Tomita S, Nemoto T, Matsuo Y, Shoji T, Tanaka F, Nakagawa H, Ono H, Kikuchi J, Ohnishi-Kameyama M, Sekiyama Y. Tomita S, et al. Among authors: sekiyama y. Food Chem. 2015 May 1;174:163-72. doi: 10.1016/j.foodchem.2014.11.028. Epub 2014 Nov 8. Food Chem. 2015. PMID: 25529666

8

Nuclear magnetic resonance- and gas chromatography/mass spectrometry-based metabolomic characterization of water-soluble and volatile compound profiles in cabbage vinegar.

Ishihara S, Inaoka T, Nakamura T, Kimura K, Sekiyama Y, Tomita S. Ishihara S, et al. Among authors: sekiyama y. J Biosci Bioeng. 2018 Jul;126(1):53-62. doi: 10.1016/j.jbiosc.2018.02.003. Epub 2018 Mar 2. J Biosci Bioeng. 2018. PMID: 29502941

9

Dietary intake of heat-killed Lactococcus lactis H61 delays age-related hearing loss in C57BL/6J mice.

Oike H, Aoki-Yoshida A, Kimoto-Nira H, Yamagishi N, Tomita S, Sekiyama Y, Wakagi M, Sakurai M, Ippoushi K, Suzuki C, Kobori M. Oike H, et al. Among authors: sekiyama y. Sci Rep. 2016 Mar 22;6:23556. doi: 10.1038/srep23556. Sci Rep. 2016. PMID: 27000949 Free PMC article.

10

Characterization of leaf blade- and leaf sheath-associated bacterial communities and assessment of their responses to environmental changes in CO₂, temperature, and nitrogen levels under field conditions.

Ikeda S, Tokida T, Nakamura H, Sakai H, Usui Y, Okubo T, Tago K, Hayashi K, Sekiyama Y, Ono H, Tomita S, Hayatsu M, Hasegawa T, Minamisawa K. Ikeda S, et al. Among authors: sekiyama y. Microbes Environ. 2015;30(1):51-62. doi: 10.1264/jsme2.ME14117. Epub 2015 Feb 4. Microbes Environ. 2015. PMID: 25740174 Free PMC article.

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