Zennaro L - Search Results

1

Isolation of amine oxidase from bovine plasma by a two-step procedure.

Vianello F, Di Paolo ML, Zennaro L, Stevanato R, Rigo A. Vianello F, et al. Among authors: zennaro l. Protein Expr Purif. 1992 Oct;3(5):362-7. doi: 10.1016/s1046-5928(05)80036-1. Protein Expr Purif. 1992. PMID: 1333859

2

Enzyme mimics complexing Cu(II) ion: structure-function relationships.

Corazza A, Vianello F, Zennaro L, Gourova N, Di Paolo ML, Signor L, Marin O, Rigo A, Scarpa M. Corazza A, et al. Among authors: zennaro l. J Pept Res. 1999 Dec;54(6):491-504. doi: 10.1034/j.1399-3011.1999.00139.x. J Pept Res. 1999. PMID: 10604594

3

Preparation, morphological characterization, and activity of thin films of horseradish peroxidase.

Vianello F, Zennaro L, Di Paolo ML, Rigo A, Malacarne C, Scarpa M. Vianello F, et al. Among authors: zennaro l. Biotechnol Bioeng. 2000 Jun 5;68(5):488-95. Biotechnol Bioeng. 2000. PMID: 10797234

4

Characterization of thin layers of glucose oxidase.

Bortoluzzi S, Di Paolo ML, Rigo A, Vianello F, Zennaro L. Bortoluzzi S, et al. Among authors: zennaro l. Boll Soc Ital Biol Sper. 1998 Jul-Aug;74(7-8):61-6. Boll Soc Ital Biol Sper. 1998. PMID: 10874982

5

Determination of glucose oxidase immobilised as monolayer onto a flat surface.

Vianello F, Bortoluzzi S, Zennaro L, Rigo A. Vianello F, et al. Among authors: zennaro l. J Biochem Biophys Methods. 2002 May 31;51(3):263-71. doi: 10.1016/s0165-022x(02)00027-1. J Biochem Biophys Methods. 2002. PMID: 12088886

6

Surface characterisation of bags for total parenteral nutrition by tensiometry and atomic force microscopy.

Realdon N, Zennaro L, Perin F, Bettero A, Bortoluzzi S, Rigo A, Ragazzi E. Realdon N, et al. Among authors: zennaro l. Int J Pharm. 2003 Oct 20;265(1-2):27-35. doi: 10.1016/s0378-5173(03)00359-4. Int J Pharm. 2003. PMID: 14522115

7

A high sensitivity amperometric biosensor using a monomolecular layer of laccase as biorecognition element.

Vianello F, Cambria A, Ragusa S, Cambria MT, Zennaro L, Rigo A. Vianello F, et al. Among authors: zennaro l. Biosens Bioelectron. 2004 Sep 15;20(2):315-21. doi: 10.1016/j.bios.2004.01.022. Biosens Bioelectron. 2004. PMID: 15308236

8

Stable free radicals and peroxyl radical trapping capacity in red wines.

Rossetto M, Vanzani P, Zennaro L, Mattivi F, Vrhovsek U, Scarpa M, Rigo A. Rossetto M, et al. Among authors: zennaro l. J Agric Food Chem. 2004 Oct 6;52(20):6151-5. doi: 10.1021/jf0493829. J Agric Food Chem. 2004. PMID: 15453680

9

A coulometric biosensor to determine hydrogen peroxide using a monomolecular layer of horseradish peroxidase immobilized on a glass surface.

Vianello F, Zennaro L, Rigo A. Vianello F, et al. Among authors: zennaro l. Biosens Bioelectron. 2007 May 15;22(11):2694-9. doi: 10.1016/j.bios.2006.11.007. Epub 2006 Dec 14. Biosens Bioelectron. 2007. PMID: 17174086

10

A method to evaluate capacity and efficiency of water soluble antioxidants as peroxyl radical scavengers.

Zennaro L, Rossetto M, Vanzani P, De Marco V, Scarpa M, Battistin L, Rigo A. Zennaro L, et al. Arch Biochem Biophys. 2007 Jun 1;462(1):38-46. doi: 10.1016/j.abb.2007.03.017. Epub 2007 Apr 5. Arch Biochem Biophys. 2007. PMID: 17466929

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