Edwards A - Search Results

1

Starch granule initiation is controlled by a heteromultimeric isoamylase in potato tubers.

Bustos R, Fahy B, Hylton CM, Seale R, Nebane NM, Edwards A, Martin C, Smith AM. Bustos R, et al. Among authors: edwards a. Proc Natl Acad Sci U S A. 2004 Feb 17;101(7):2215-20. doi: 10.1073/pnas.0305920101. Epub 2004 Feb 6. Proc Natl Acad Sci U S A. 2004. PMID: 14766984 Free PMC article.

2

Characterization of cDNAs encoding two isoforms of granule-bound starch synthase which show differential expression in developing storage organs of pea and potato.

Dry I, Smith A, Edwards A, Bhattacharyya M, Dunn P, Martin C. Dry I, et al. Among authors: edwards a. Plant J. 1992 Mar;2(2):193-202. Plant J. 1992. PMID: 1302049 Free article.

3

Biochemical and molecular characterization of a novel starch synthase from potato tubers.

Edwards A, Marshall J, Sidebottom C, Visser RG, Smith AM, Martin C. Edwards A, et al. Plant J. 1995 Aug;8(2):283-94. doi: 10.1046/j.1365-313x.1995.08020283.x. Plant J. 1995. PMID: 7670507 Free article.

4

Identification of the major starch synthase in the soluble fraction of potato tubers.

Marshall J, Sidebottom C, Debet M, Martin C, Smith AM, Edwards A. Marshall J, et al. Among authors: edwards a. Plant Cell. 1996 Jul;8(7):1121-35. doi: 10.1105/tpc.8.7.1121. Plant Cell. 1996. PMID: 8768372 Free PMC article.

5

Evidence that a 77-kilodalton protein from the starch of pea embryos is an isoform of starch synthase that is both soluble and granule bound.

Edwards A, Marshall J, Denyer K, Sidebottom C, Visser RG, Martin C, Smith AM. Edwards A, et al. Plant Physiol. 1996 Sep;112(1):89-97. doi: 10.1104/pp.112.1.89. Plant Physiol. 1996. PMID: 8819321 Free PMC article.

6

Mutations in the gene encoding starch synthase II profoundly alter amylopectin structure in pea embryos.

Craig J, Lloyd JR, Tomlinson K, Barber L, Edwards A, Wang TL, Martin C, Hedley CL, Smith AM. Craig J, et al. Among authors: edwards a. Plant Cell. 1998 Mar;10(3):413-26. doi: 10.1105/tpc.10.3.413. Plant Cell. 1998. PMID: 9501114 Free PMC article.

7

Interaction with amylopectin influences the ability of granule-bound starch synthase I to elongate malto-oligosaccharides.

Denyer K, Waite D, Edwards A, Martin C, Smith AM. Denyer K, et al. Among authors: edwards a. Biochem J. 1999 Sep 15;342 Pt 3(Pt 3):647-53. Biochem J. 1999. PMID: 10477276 Free PMC article.

8

Specificity of starch synthase isoforms from potato.

Edwards A, Borthakur A, Bornemann S, Venail J, Denyer K, Waite D, Fulton D, Smith A, Martin C. Edwards A, et al. Eur J Biochem. 1999 Dec;266(3):724-36. doi: 10.1046/j.1432-1327.1999.00861.x. Eur J Biochem. 1999. PMID: 10583366 Free article.

9

Role of granule-bound starch synthase in determination of amylopectin structure and starch granule morphology in potato.

Fulton DC, Edwards A, Pilling E, Robinson HL, Fahy B, Seale R, Kato L, Donald AM, Geigenberger P, Martin C, Smith AM. Fulton DC, et al. Among authors: edwards a. J Biol Chem. 2002 Mar 29;277(13):10834-41. doi: 10.1074/jbc.M111579200. Epub 2002 Jan 18. J Biol Chem. 2002. PMID: 11801600 Free article.

10

Discrete forms of amylose are synthesized by isoforms of GBSSI in pea.

Edwards A, Vincken JP, Suurs LC, Visser RG, Zeeman S, Smith A, Martin C. Edwards A, et al. Plant Cell. 2002 Aug;14(8):1767-85. doi: 10.1105/tpc.002907. Plant Cell. 2002. PMID: 12172021 Free PMC article.

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