van 't Veer P - Search Results

1

Fruits, vegetables, and hMLH1 protein-deficient and -proficient colon cancer: The Netherlands cohort study.

Wark PA, Weijenberg MP, van 't Veer P, van Wijhe G, Lüchtenborg M, van Muijen GN, de Goeij AF, Goldbohm RA, van den Brandt PA. Wark PA, et al. Cancer Epidemiol Biomarkers Prev. 2005 Jul;14(7):1619-25. doi: 10.1158/1055-9965.EPI-05-0109. Cancer Epidemiol Biomarkers Prev. 2005. PMID: 16030092

2

A large-scale prospective cohort study on diet and cancer in The Netherlands.

van den Brandt PA, Goldbohm RA, van 't Veer P, Volovics A, Hermus RJ, Sturmans F. van den Brandt PA, et al. J Clin Epidemiol. 1990;43(3):285-95. doi: 10.1016/0895-4356(90)90009-e. J Clin Epidemiol. 1990. PMID: 2313318

3

Selenium in diet, blood, and toenails in relation to breast cancer: a case-control study.

van 't Veer P, van der Wielen RP, Kok FJ, Hermus RJ, Sturmans F. van 't Veer P, et al. Am J Epidemiol. 1990 Jun;131(6):987-94. doi: 10.1093/oxfordjournals.aje.a115619. Am J Epidemiol. 1990. PMID: 2343870

4

Consumption of fermented milk products and breast cancer: a case-control study in The Netherlands.

van't Veer P, Dekker JM, Lamers JW, Kok FJ, Schouten EG, Brants HA, Sturmans F, Hermus RJ. van't Veer P, et al. Cancer Res. 1989 Jul 15;49(14):4020-3. Cancer Res. 1989. PMID: 2736542

5

Dietary habits and the aetiology of cancer.

van den Brandt PA, Goldbohm RA, van 't Veer P, Hermus RJ, Sturmans F. van den Brandt PA, et al. Int J Epidemiol. 1988 Jun;17(2):472. doi: 10.1093/ije/17.2.472. Int J Epidemiol. 1988. PMID: 3403144 No abstract available.

6

Reproducibility of a food frequency questionnaire and stability of dietary habits determined from five annually repeated measurements.

Goldbohm RA, van 't Veer P, van den Brandt PA, van 't Hof MA, Brants HA, Sturmans F, Hermus RJ. Goldbohm RA, et al. Eur J Clin Nutr. 1995 Jun;49(6):420-9. Eur J Clin Nutr. 1995. PMID: 7656885

7

Alcohol and breast cancer: results from The Netherlands Cohort Study.

van den Brandt PA, Goldbohm RA, van 't Veer P. van den Brandt PA, et al. Am J Epidemiol. 1995 May 15;141(10):907-15. doi: 10.1093/oxfordjournals.aje.a117357. Am J Epidemiol. 1995. PMID: 7741120

8

Fermented dairy products, dietary calcium and colon cancer: a case-control study in The Netherlands.

Kampman E, van 't Veer P, Hiddink GJ, van Aken-Schneijder P, Kok FJ, Hermus RJ. Kampman E, et al. Int J Cancer. 1994 Oct 15;59(2):170-6. doi: 10.1002/ijc.2910590205. Int J Cancer. 1994. PMID: 7927914

9

Toenail selenium levels and the risk of breast cancer.

van den Brandt PA, Goldbohm RA, van't Veer P, Bode P, Dorant E, Hermus RJ, Sturmans F. van den Brandt PA, et al. Am J Epidemiol. 1994 Jul 1;140(1):20-6. doi: 10.1093/oxfordjournals.aje.a117155. Am J Epidemiol. 1994. PMID: 8017400

10

Validation of a dietary questionnaire used in a large-scale prospective cohort study on diet and cancer.

Goldbohm RA, van den Brandt PA, Brants HA, van't Veer P, Al M, Sturmans F, Hermus RJ. Goldbohm RA, et al. Eur J Clin Nutr. 1994 Apr;48(4):253-65. Eur J Clin Nutr. 1994. PMID: 8039485

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