Champomier-Vergès MC - Search Results

1

The complete genome sequence of the meat-borne lactic acid bacterium Lactobacillus sakei 23K.

Chaillou S, Champomier-Vergès MC, Cornet M, Crutz-Le Coq AM, Dudez AM, Martin V, Beaufils S, Darbon-Rongère E, Bossy R, Loux V, Zagorec M. Chaillou S, et al. Nat Biotechnol. 2005 Dec;23(12):1527-33. doi: 10.1038/nbt1160. Epub 2005 Nov 6. Nat Biotechnol. 2005. PMID: 16273110

2

Structural and functional analysis of the gene cluster encoding the enzymes of the arginine deiminase pathway of Lactobacillus sake.

Zúñiga M, Champomier-Verges M, Zagorec M, Pérez-Martínez G. Zúñiga M, et al. J Bacteriol. 1998 Aug;180(16):4154-9. doi: 10.1128/JB.180.16.4154-4159.1998. J Bacteriol. 1998. PMID: 9696763 Free PMC article.

3

Relationships between arginine degradation, pH and survival in Lactobacillus sakei.

Champomier Vergès MC, Zuñiga M, Morel-Deville F, Pérez-Martínez G, Zagorec M, Ehrlich SD. Champomier Vergès MC, et al. FEMS Microbiol Lett. 1999 Nov 15;180(2):297-304. doi: 10.1111/j.1574-6968.1999.tb08809.x. FEMS Microbiol Lett. 1999. PMID: 10556725

4

Protein expression under uracil privation in Lactobacillus sakei.

Marceau A, Méra T, Zagorec M, Champomier-Vergès MC. Marceau A, et al. FEMS Microbiol Lett. 2001 Jun 12;200(1):49-52. doi: 10.1111/j.1574-6968.2001.tb10691.x. FEMS Microbiol Lett. 2001. PMID: 11410348

5

Lactobacillus sakei: recent developments and future prospects.

Champomier-Vergès MC, Chaillou S, Cornet M, Zagorec M. Champomier-Vergès MC, et al. Res Microbiol. 2001 Dec;152(10):839-48. doi: 10.1016/s0923-2508(01)01267-0. Res Microbiol. 2001. Corrected and republished in: Res Microbiol. 2002 Mar;153(2):115-23. doi: 10.1016/s0923-2508(01)01296-7 PMID: 11766959 Free article. Corrected and republished. Review.

6

Physical and genetic map of the Lactobacillus sakei 23K chromosome.

Dudez AM, Chaillou S, Hissler L, Stentz R, Champomier-Vergès MC, Alpert CA, Zagorec M. Dudez AM, et al. Microbiology (Reading). 2002 Feb;148(Pt 2):421-431. doi: 10.1099/00221287-148-2-421. Microbiology (Reading). 2002. PMID: 11832506 Free article.

7

Erratum to "Lactobacillus sakei: recent developments and future prospects" [Research in Microbiology 152 (2001) 839].

Champomier-Vergès MC, Chaillou S, Cornet M, Zagorec M. Champomier-Vergès MC, et al. Res Microbiol. 2002 Mar;153(2):115-23. doi: 10.1016/s0923-2508(01)01296-7. Res Microbiol. 2002. PMID: 11900264 Free article. Review.

8

The pepR gene of Lactobacillus sakei is positively regulated by anaerobiosis at the transcriptional level.

Champomier-Vergès MC, Marceau A, Méra T, Zagorec M. Champomier-Vergès MC, et al. Appl Environ Microbiol. 2002 Aug;68(8):3873-7. doi: 10.1128/AEM.68.8.3873-3877.2002. Appl Environ Microbiol. 2002. PMID: 12147484 Free PMC article.

9

Positive effects of growth at suboptimal temperature and high salt concentration on long-term survival of Lactobacillus sakei.

Marceau A, Zagorec M, Champomier-Vergès MC. Marceau A, et al. Res Microbiol. 2003 Jan-Feb;154(1):37-42. doi: 10.1016/S0923-2508(02)00010-4. Res Microbiol. 2003. PMID: 12576157 Free article.

10

Evidence for involvement of at least six proteins in adaptation of Lactobacillus sakei to cold temperatures and addition of NaCl.

Marceau A, Zagorec M, Chaillou S, Méra T, Champomier-Vergès MC. Marceau A, et al. Appl Environ Microbiol. 2004 Dec;70(12):7260-8. doi: 10.1128/AEM.70.12.7260-7268.2004. Appl Environ Microbiol. 2004. PMID: 15574925 Free PMC article.

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