Boeing H - Search Results

1

Estimating the proportion of disease due to classes of sufficient causes.

Hoffmann K, Heidemann C, Weikert C, Schulze MB, Boeing H. Hoffmann K, et al. Among authors: boeing h. Am J Epidemiol. 2006 Jan 1;163(1):76-83. doi: 10.1093/aje/kwj011. Epub 2005 Nov 17. Am J Epidemiol. 2006. PMID: 16293718

2

Food groups as predictors for short-term weight changes in men and women of the EPIC-Potsdam cohort.

Schulz M, Kroke A, Liese AD, Hoffmann K, Bergmann MM, Boeing H. Schulz M, et al. Among authors: boeing h. J Nutr. 2002 Jun;132(6):1335-40. doi: 10.1093/jn/132.6.1335. J Nutr. 2002. PMID: 12042455

3

The effect of differences in measurement procedure on the comparability of blood pressure estimates in multi-centre studies.

Schulze MB, Kroke A, Saracci R, Boeing H. Schulze MB, et al. Among authors: boeing h. Blood Press Monit. 2002 Apr;7(2):95-104. doi: 10.1097/00126097-200204000-00002. Blood Press Monit. 2002. PMID: 12048426 Review.

4

Standardization of dietary intake measurements by nonlinear calibration using short-term reference data.

Hoffmann K, Kroke A, Klipstein-Grobusch K, Boeing H. Hoffmann K, et al. Among authors: boeing h. Am J Epidemiol. 2002 Nov 1;156(9):862-70. doi: 10.1093/aje/kwf121. Am J Epidemiol. 2002. PMID: 12397005

5

Portion size adds limited information on variance in food intake of participants in the EPIC-Potsdam study.

Noethlings U, Hoffmann K, Bergmann MM, Boeing H; European Investigation into Cancer and Nutrition. Noethlings U, et al. Among authors: boeing h. J Nutr. 2003 Feb;133(2):510-5. doi: 10.1093/jn/133.2.510. J Nutr. 2003. PMID: 12566492

6

Inflammatory cytokines and the risk to develop type 2 diabetes: results of the prospective population-based European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study.

Spranger J, Kroke A, Möhlig M, Hoffmann K, Bergmann MM, Ristow M, Boeing H, Pfeiffer AF. Spranger J, et al. Among authors: boeing h. Diabetes. 2003 Mar;52(3):812-7. doi: 10.2337/diabetes.52.3.812. Diabetes. 2003. PMID: 12606524

7

Quantity and quality of dietary fat, carbohydrate, and fiber intake in the German EPIC cohorts.

Linseisen J, Schulze MB, Saadatian-Elahi M, Kroke A, Miller AB, Boeing H. Linseisen J, et al. Among authors: boeing h. Ann Nutr Metab. 2003;47(1):37-46. doi: 10.1159/000068911. Ann Nutr Metab. 2003. PMID: 12624486

8

An approach to construct simplified measures of dietary patterns from exploratory factor analysis.

Schulze MB, Hoffmann K, Kroke A, Boeing H. Schulze MB, et al. Among authors: boeing h. Br J Nutr. 2003 Mar;89(3):409-19. doi: 10.1079/BJN2002778. Br J Nutr. 2003. PMID: 12628035

9

Risk of hypertension among women in the EPIC-Potsdam Study: comparison of relative risk estimates for exploratory and hypothesis-oriented dietary patterns.

Schulze MB, Hoffmann K, Kroke A, Boeing H. Schulze MB, et al. Among authors: boeing h. Am J Epidemiol. 2003 Aug 15;158(4):365-73. doi: 10.1093/aje/kwg156. Am J Epidemiol. 2003. PMID: 12915502

10

Evaluating the potential health gain of the World Health Organization's recommendation concerning vegetable and fruit consumption.

Hoffmann K, Boeing H, Volatier JL, Becker W. Hoffmann K, et al. Among authors: boeing h. Public Health Nutr. 2003 Dec;6(8):765-72. doi: 10.1079/phn2003500. Public Health Nutr. 2003. PMID: 14641947

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