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Obesity and cardiovascular disease: pathophysiology, evaluation, and effect of weight loss: an update of the 1997 American Heart Association Scientific Statement on Obesity and Heart Disease from the Obesity Committee of the Council on Nutrition, Physical Activity, and Metabolism.
Poirier P, Giles TD, Bray GA, Hong Y, Stern JS, Pi-Sunyer FX, Eckel RH; American Heart Association; Obesity Committee of the Council on Nutrition, Physical Activity, and Metabolism. Poirier P, et al. Among authors: stern js. Circulation. 2006 Feb 14;113(6):898-918. doi: 10.1161/CIRCULATIONAHA.106.171016. Epub 2005 Dec 27. Circulation. 2006. PMID: 16380542 Review.
A randomized trial of improved weight loss with a prepared meal plan in overweight and obese patients: impact on cardiovascular risk reduction.
Metz JA, Stern JS, Kris-Etherton P, Reusser ME, Morris CD, Hatton DC, Oparil S, Haynes RB, Resnick LM, Pi-Sunyer FX, Clark S, Chester L, McMahon M, Snyder GW, McCarron DA. Metz JA, et al. Among authors: stern js. Arch Intern Med. 2000 Jul 24;160(14):2150-8. doi: 10.1001/archinte.160.14.2150. Arch Intern Med. 2000. PMID: 10904458 Clinical Trial.
Nutritional management of cardiovascular risk factors. A randomized clinical trial.
McCarron DA, Oparil S, Chait A, Haynes RB, Kris-Etherton P, Stern JS, Resnick LM, Clark S, Morris CD, Hatton DC, Metz JA, McMahon M, Holcomb S, Snyder GW, Pi-Sunyer FX. McCarron DA, et al. Among authors: stern js. Arch Intern Med. 1997 Jan 27;157(2):169-77. Arch Intern Med. 1997. PMID: 9009974 Clinical Trial.
Increased dietary micronutrients decrease serum homocysteine concentrations in patients at high risk of cardiovascular disease.
Chait A, Malinow MR, Nevin DN, Morris CD, Eastgard RL, Kris-Etherton P, Pi-Sunyer FX, Oparil S, Resnick LM, Stern JS, Haynes RB, Hatton DC, Metz JA, Clark S, McMahon M, Holcomb S, Reusser ME, Snyder GW, McCarron DA. Chait A, et al. Among authors: stern js. Am J Clin Nutr. 1999 Nov;70(5):881-7. doi: 10.1093/ajcn/70.5.881. Am J Clin Nutr. 1999. PMID: 10539749 Clinical Trial.
Comprehensive nutrition plan improves cardiovascular risk factors in essential hypertension.
McCarron DA, Oparil S, Resnick LM, Chait A, Haynes RB, Kris-Etherton P, Pi-Sunyer FX, Stern JS, Morris CD, Clark S, Hatton DC, Metz JA, McMahon M, Holcomb S, Snyder GW. McCarron DA, et al. Among authors: stern js. Am J Hypertens. 1998 Jan;11(1 Pt 1):31-40. doi: 10.1016/s0895-7061(97)00470-6. Am J Hypertens. 1998. PMID: 9504447 Clinical Trial.
276 results