de Vet E - Search Results

1

Predicting fruit consumption: cognitions, intention, and habits.

Brug J, de Vet E, de Nooijer J, Verplanken B. Brug J, et al. Among authors: de nooijer j, de vet e. J Nutr Educ Behav. 2006 Mar-Apr;38(2):73-81. doi: 10.1016/j.jneb.2005.11.027. J Nutr Educ Behav. 2006. PMID: 16595285

2

Why Veterinarians (Do Not) Adhere to the Clinical Practice Streptococcus suis in Weaned Pigs Guideline: A Qualitative Study.

Wayop IYA, de Vet E, Wagenaar JA, Speksnijder DC. Wayop IYA, et al. Among authors: de vet e. Antibiotics (Basel). 2023 Feb 3;12(2):320. doi: 10.3390/antibiotics12020320. Antibiotics (Basel). 2023. PMID: 36830232 Free PMC article.

3

Design Features Associated With Engagement in Mobile Health Physical Activity Interventions Among Youth: Systematic Review of Qualitative and Quantitative Studies.

Schwarz A, Winkens LHH, de Vet E, Ossendrijver D, Bouwsema K, Simons M. Schwarz A, et al. Among authors: de vet e. JMIR Mhealth Uhealth. 2023 Mar 6;11:e40898. doi: 10.2196/40898. JMIR Mhealth Uhealth. 2023. PMID: 36877551 Free PMC article. Review.

4

Determinants of forward stage transitions: a Delphi study.

De Vet E, Brug J, De Nooijer J, Dijkstra A, De Vries NK. De Vet E, et al. Among authors: de nooijer j, de vries nk. Health Educ Res. 2005 Apr;20(2):195-205. doi: 10.1093/her/cyg111. Epub 2004 Aug 24. Health Educ Res. 2005. PMID: 15328302

5

How stable are stages of change for nutrition behaviors in the Netherlands?

De Nooijer J, Van Assema P, De Vet E, Brug J. De Nooijer J, et al. Among authors: de vet e. Health Promot Int. 2005 Mar;20(1):27-32. doi: 10.1093/heapro/dah504. Epub 2005 Jan 24. Health Promot Int. 2005. PMID: 15668216

6

Determinants of forward stage transition from precontemplation and contemplation for fruit consumption.

de Vet E, de Nooijer J, de Vries NK, Brug J. de Vet E, et al. Among authors: de nooijer j, de vries nk. Am J Health Promot. 2005 Mar-Apr;19(4):278-85. doi: 10.4278/0890-1171-19.4.278. Am J Health Promot. 2005. PMID: 15768922

7

Do implementation intentions help to turn good intentions into higher fruit intakes?

de Nooijer J, de Vet E, Brug J, de Vries NK. de Nooijer J, et al. Among authors: de vries nk, de vet e. J Nutr Educ Behav. 2006 Jan-Feb;38(1):25-9. doi: 10.1016/j.jneb.2005.11.021. J Nutr Educ Behav. 2006. PMID: 16595275 Clinical Trial.

8

The Transtheoretical model for fruit, vegetable and fish consumption: associations between intakes, stages of change and stage transition determinants.

De Vet E, de Nooijer J, de Vries NK, Brug J. De Vet E, et al. Among authors: de nooijer j, de vries nk. Int J Behav Nutr Phys Act. 2006 Jun 19;3:13. doi: 10.1186/1479-5868-3-13. Int J Behav Nutr Phys Act. 2006. PMID: 16784520 Free PMC article.

9

Do the transtheoretical processes of change predict transitions in stages of change for fruit intake?

De Vet E, De Nooijer J, De Vries NK, Brug J. De Vet E, et al. Among authors: de nooijer j, de vries nk. Health Educ Behav. 2008 Oct;35(5):603-18. doi: 10.1177/1090198106289570. Epub 2006 Aug 2. Health Educ Behav. 2008. PMID: 16885508

10

Comparing stage of change and behavioral intention to understand fruit intake.

de Vet E, de Nooijer J, de Vries NK, Brug J. de Vet E, et al. Among authors: de nooijer j, de vries nk. Health Educ Res. 2007 Aug;22(4):599-608. doi: 10.1093/her/cyl121. Epub 2006 Oct 13. Health Educ Res. 2007. PMID: 17041018

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