Hall-Robinson E - Search Results

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Antimicrobial resistance and genetic relatedness among Salmonella from retail foods of animal origin: NARMS retail meat surveillance.

Zhao S, McDermott PF, Friedman S, Abbott J, Ayers S, Glenn A, Hall-Robinson E, Hubert SK, Harbottle H, Walker RD, Chiller TM, White DG. Zhao S, et al. Among authors: hall robinson e. Foodborne Pathog Dis. 2006 Spring;3(1):106-17. doi: 10.1089/fpd.2006.3.106. Foodborne Pathog Dis. 2006. PMID: 16602986

Antimicrobial resistance in Salmonella enterica serovar Heidelberg isolates from retail meats, including poultry, from 2002 to 2006.

Zhao S, White DG, Friedman SL, Glenn A, Blickenstaff K, Ayers SL, Abbott JW, Hall-Robinson E, McDermott PF. Zhao S, et al. Among authors: hall robinson e. Appl Environ Microbiol. 2008 Nov;74(21):6656-62. doi: 10.1128/AEM.01249-08. Epub 2008 Aug 29. Appl Environ Microbiol. 2008. PMID: 18757574 Free PMC article.

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