Kwon DY - Search Results

1

Long-term consumption of fermented soybean-derived Chungkookjang enhances insulinotropic action unlike soybeans in 90% pancreatectomized diabetic rats.

Kwon DY, Jang JS, Hong SM, Lee JE, Sung SR, Park HR, Park S. Kwon DY, et al. Eur J Nutr. 2007 Feb;46(1):44-52. doi: 10.1007/s00394-006-0630-y. Epub 2007 Jan 2. Eur J Nutr. 2007. PMID: 17200876

2

The isoflavonoid aglycone-rich fractions of Chungkookjang, fermented unsalted soybeans, enhance insulin signaling and peroxisome proliferator-activated receptor-gamma activity in vitro.

Kwon DY, Jang JS, Lee JE, Kim YS, Shin DH, Park S. Kwon DY, et al. Biofactors. 2006;26(4):245-58. doi: 10.1002/biof.5520260403. Biofactors. 2006. PMID: 17119271

3

Long-term consumption of fermented soybean-derived Chungkookjang attenuates hepatic insulin resistance in 90% pancreatectomized diabetic rats.

Kwon DY, Hong SM, Lee JE, Sung SR, Park S. Kwon DY, et al. Horm Metab Res. 2007 Oct;39(10):752-7. doi: 10.1055/s-2007-990287. Horm Metab Res. 2007. PMID: 17952839

4

Extracts of Rehmanniae radix, Ginseng radix and Scutellariae radix improve glucose-stimulated insulin secretion and beta-cell proliferation through IRS2 induction.

Park SM, Hong SM, Sung SR, Lee JE, Kwon DY. Park SM, et al. Among authors: kwon dy. Genes Nutr. 2008 Feb;2(4):347-51. doi: 10.1007/s12263-007-0065-y. Genes Nutr. 2008. PMID: 18850229 Free PMC article.

5

Ginsenosides Rb1 and Rg1 suppress triglyceride accumulation in 3T3-L1 adipocytes and enhance beta-cell insulin secretion and viability in Min6 cells via PKA-dependent pathways.

Park S, Ahn IS, Kwon DY, Ko BS, Jun WK. Park S, et al. Among authors: kwon dy. Biosci Biotechnol Biochem. 2008 Nov;72(11):2815-23. doi: 10.1271/bbb.80205. Epub 2008 Nov 7. Biosci Biotechnol Biochem. 2008. PMID: 18997435 Free article.

6

Kochujang, a Korean fermented red pepper plus soybean paste, improves glucose homeostasis in 90% pancreatectomized diabetic rats.

Kwon DY, Hong SM, Ahn IS, Kim YS, Shin DW, Park S. Kwon DY, et al. Nutrition. 2009 Jul-Aug;25(7-8):790-9. doi: 10.1016/j.nut.2008.12.006. Epub 2009 Feb 28. Nutrition. 2009. PMID: 19251395

7

Exendin-4 potentiates insulinotropic action partly via increasing beta-cell proliferation and neogenesis and decreasing apoptosis in association with the attenuation of endoplasmic reticulum stress in islets of diabetic rats.

Kwon DY, Kim YS, Ahn IS, Kim DS, Kang S, Hong SM, Park S. Kwon DY, et al. J Pharmacol Sci. 2009 Dec;111(4):361-71. doi: 10.1254/jphs.09178fp. J Pharmacol Sci. 2009. PMID: 20019445 Free article.

8

Antidiabetic effects of fermented soybean products on type 2 diabetes.

Kwon DY, Daily JW 3rd, Kim HJ, Park S. Kwon DY, et al. Nutr Res. 2010 Jan;30(1):1-13. doi: 10.1016/j.nutres.2009.11.004. Nutr Res. 2010. PMID: 20116654 Review.

9

Isoflavonoids and peptides from meju, long-term fermented soybeans, increase insulin sensitivity and exert insulinotropic effects in vitro.

Kwon DY, Hong SM, Ahn IS, Kim MJ, Yang HJ, Park S. Kwon DY, et al. Nutrition. 2011 Feb;27(2):244-52. doi: 10.1016/j.nut.2010.02.004. Epub 2010 Jun 11. Nutrition. 2011. PMID: 20541368

10

Ischemic hippocampal cell death induces glucose dysregulation by attenuating glucose-stimulated insulin secretion which is exacerbated by a high fat diet.

Park S, Kim DS, Kang S, Kwon DY. Park S, et al. Among authors: kwon dy. Life Sci. 2011 Apr 25;88(17-18):766-73. doi: 10.1016/j.lfs.2011.02.021. Epub 2011 Feb 26. Life Sci. 2011. PMID: 21362432

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