Miguel M - Search Results

1

Vascular effects, angiotensin I-converting enzyme (ACE)-inhibitory activity, and antihypertensive properties of peptides derived from egg white.

Miguel M, Manso M, Aleixandre A, Alonso MJ, Salaices M, López-Fandiño R. Miguel M, et al. J Agric Food Chem. 2007 Dec 26;55(26):10615-21. doi: 10.1021/jf072307o. Epub 2007 Nov 30. J Agric Food Chem. 2007. PMID: 18047278

2

Angiotensin I-converting enzyme inhibitory activity of peptides derived from egg white proteins by enzymatic hydrolysis.

Miguel M, Recio I, Gómez-Ruiz JA, Ramos M, López-Fandiño R. Miguel M, et al. J Food Prot. 2004 Sep;67(9):1914-20. doi: 10.4315/0362-028x-67.9.1914. J Food Prot. 2004. PMID: 15453581 Free article.

3

Antioxidant activity of peptides derived from egg white proteins by enzymatic hydrolysis.

Dávalos A, Miguel M, Bartolomé B, López-Fandiño R. Dávalos A, et al. Among authors: miguel m. J Food Prot. 2004 Sep;67(9):1939-44. doi: 10.4315/0362-028x-67.9.1939. J Food Prot. 2004. PMID: 15453585 Free article.

4

Effect of simulated gastrointestinal digestion on the antihypertensive properties of ACE-inhibitory peptides derived from ovalbumin.

Miguel M, Aleixandre MA, Ramos M, López-Fandiño R. Miguel M, et al. J Agric Food Chem. 2006 Feb 8;54(3):726-31. doi: 10.1021/jf051101p. J Agric Food Chem. 2006. PMID: 16448175

5

[Peptides with antihypertensive activity from milk and egg proteins].

Aleixandre A, Miguel M, Muguerza B. Aleixandre A, et al. Among authors: miguel m. Nutr Hosp. 2008 Jul-Aug;23(4):313-8. Nutr Hosp. 2008. PMID: 18604316 Free article. Review. Spanish.

6

Vasodilator effects of peptides derived from egg white proteins.

Miguel M, Alvarez Y, López-Fandiño R, Alonso MJ, Salaices M. Miguel M, et al. Regul Pept. 2007 May 3;140(3):131-5. doi: 10.1016/j.regpep.2006.11.029. Epub 2007 Jan 12. Regul Pept. 2007. PMID: 17222924

7

Angiotensin-converting enzyme activity in plasma and tissues of spontaneously hypertensive rats after the short- and long-term intake of hydrolysed egg white.

Miguel M, Manso MA, Martín-Alvarez PJ, Aleixandre A, López-Fandiño R. Miguel M, et al. Mol Nutr Food Res. 2007 May;51(5):555-63. doi: 10.1002/mnfr.200700012. Mol Nutr Food Res. 2007. PMID: 17440999

8

Transepithelial transport across Caco-2 cell monolayers of antihypertensive egg-derived peptides. PepT1-mediated flux of Tyr-Pro-Ile.

Miguel M, Dávalos A, Manso MA, de la Peña G, Lasunción MA, López-Fandiño R. Miguel M, et al. Mol Nutr Food Res. 2008 Dec;52(12):1507-13. doi: 10.1002/mnfr.200700503. Mol Nutr Food Res. 2008. PMID: 18727013

9

Vascular effects of egg white-derived peptides in resistance arteries from rats. Structure-activity relationships.

Garcia-Redondo AB, Roque FR, Miguel M, López-Fandiño R, Salaices M. Garcia-Redondo AB, et al. Among authors: miguel m. J Sci Food Agric. 2010 Sep;90(12):1988-93. doi: 10.1002/jsfa.4037. J Sci Food Agric. 2010. PMID: 20572060

10

Effect of the long-term intake of an egg white hydrolysate on the oxidative status and blood lipid profile of spontaneously hypertensive rats.

Manso MA, Miguel M, Even J, Hernández R, Aleixandre A, López-Fandiño R. Manso MA, et al. Among authors: miguel m. Food Chem. 2008 Jul 15;109(2):361-7. doi: 10.1016/j.foodchem.2007.12.049. Epub 2007 Dec 25. Food Chem. 2008. PMID: 26003359

Save citations to file

Email citations

Send citations to clipboard

Add to Collections

Add to My Bibliography

Create a file for external citation management software

Your saved search

Your RSS Feed

My Custom Filters

Publication date

Text availability

Article attribute

Article type

Article Language

Species

Sex

Age

Other

1,052 results

Search Page

Filters