Sharma S - Search Results

1

Dietary intake and development of a quantitative food-frequency questionnaire for a lifestyle intervention to reduce the risk of chronic diseases in Canadian First Nations in north-western Ontario.

Sharma S, Cao X, Gittelsohn J, Ho LS, Ford E, Rosecrans A, Harris S, Hanley AJ, Zinman B. Sharma S, et al. Public Health Nutr. 2008 Aug;11(8):831-40. doi: 10.1017/S1368980007001218. Epub 2007 Dec 7. Public Health Nutr. 2008. PMID: 18062840

2

Dietary intake and a food-frequency instrument to evaluate a nutrition intervention for the Apache in Arizona.

Sharma S, Cao X, Gittelsohn J, Anliker J, Ethelbah B, Caballero B. Sharma S, et al. Public Health Nutr. 2007 Sep;10(9):948-56. doi: 10.1017/S1368980007662302. Epub 2007 Apr 4. Public Health Nutr. 2007. PMID: 17408518

3

Dietary intake and development of a quantitative food-frequency questionnaire for the Barbados National Cancer Study.

Sharma S, Cao X, Harris R, Hennis AJ, Leske MC, Wu SY; Barbados National Cancer Study Group. Sharma S, et al. Public Health Nutr. 2007 May;10(5):464-70. doi: 10.1017/S1368980007220531. Public Health Nutr. 2007. PMID: 17411466

4

Nutritional composition of commonly consumed traditional Apache foods in Arizona.

Sharma S, Cao X, Gittelsohn J, Ethelbah B, Anliker J. Sharma S, et al. Int J Food Sci Nutr. 2008 Feb;59(1):1-10. doi: 10.1080/09637480701525970. Int J Food Sci Nutr. 2008. PMID: 18097841

5

An integrated multi-institutional diabetes prevention program improves knowledge and healthy food acquisition in northwestern Ontario First Nations.

Ho LS, Gittelsohn J, Rimal R, Treuth MS, Sharma S, Rosecrans A, Harris SB. Ho LS, et al. Among authors: sharma s. Health Educ Behav. 2008 Aug;35(4):561-73. doi: 10.1177/1090198108315367. Epub 2008 May 2. Health Educ Behav. 2008. PMID: 18456866

6

Ho L, Gittelsohn J, Sharma S, Cao X, Treuth M, Rimal R, Ford E, Harris S. Ho L, et al. Among authors: sharma s. Ethn Health. 2008 Sep;13(4):335-49. doi: 10.1080/13557850701882936. Ethn Health. 2008. PMID: 18701993

7

Assessment of dietary intake in an inner-city African American population and development of a quantitative food frequency questionnaire to highlight foods and nutrients for a nutritional invention.

Sharma S, Cao X, Arcan C, Mattingly M, Jennings S, Song HJ, Gittelsohn J. Sharma S, et al. Int J Food Sci Nutr. 2009;60 Suppl 5:155-67. doi: 10.1080/09637480902755061. Epub 2009 Apr 8. Int J Food Sci Nutr. 2009. PMID: 19353421

8

Assessing dietary intake in a population undergoing a rapid transition in diet and lifestyle: the Arctic Inuit in Nunavut, Canada.

Sharma S, Cao X, Roache C, Buchan A, Reid R, Gittelsohn J. Sharma S, et al. Br J Nutr. 2010 Mar;103(5):749-59. doi: 10.1017/S0007114509992224. Epub 2009 Oct 20. Br J Nutr. 2010. PMID: 19840421

9

Dietary intake and development of a quantitative FFQ for a nutritional intervention to reduce the risk of chronic disease in the Navajo Nation.

Sharma S, Yacavone M, Cao X, Pardilla M, Qi M, Gittelsohn J. Sharma S, et al. Public Health Nutr. 2010 Mar;13(3):350-9. doi: 10.1017/S1368980009005266. Epub 2009 Oct 28. Public Health Nutr. 2010. PMID: 19860990

10

Dietary intake in a population undergoing a rapid transition in diet and lifestyle: the Inuvialuit in the Northwest Territories of Arctic Canada.

Sharma S, De Roose E, Cao X, Pokiak A, Gittelsohn J, Corriveau A. Sharma S, et al. Can J Public Health. 2009 Nov-Dec;100(6):442-8. doi: 10.1007/BF03404341. Can J Public Health. 2009. PMID: 20209738 Free PMC article.

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