Adaim A - Search Results

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Comparison of enzymically glucuronidated flavonoids with flavonoid aglycones in an in vitro cellular model of oxidative stress protection.

Stevenson DE, Cooney JM, Jensen DJ, Wibisono R, Adaim A, Skinner MA, Zhang J. Stevenson DE, et al. Among authors: adaim a. In Vitro Cell Dev Biol Anim. 2008 Mar-Apr;44(3-4):73-80. doi: 10.1007/s11626-007-9072-y. Epub 2008 Jan 25. In Vitro Cell Dev Biol Anim. 2008. PMID: 18219540

Methylated polyphenols are poor "chemical" antioxidants but can still effectively protect cells from hydrogen peroxide-induced cytotoxicity.

Deng D, Zhang J, Cooney JM, Skinner MA, Adaim A, Jensen DJ, Stevenson DE. Deng D, et al. Among authors: adaim a. FEBS Lett. 2006 Oct 2;580(22):5247-50. doi: 10.1016/j.febslet.2006.08.051. Epub 2006 Sep 5. FEBS Lett. 2006. PMID: 16962587 Free article.

Free radical scavenging and cytoprotective activities of phenolic antioxidants.

Zhang J, Stanley RA, Adaim A, Melton LD, Skinner MA. Zhang J, et al. Among authors: adaim a. Mol Nutr Food Res. 2006 Nov;50(11):996-1005. doi: 10.1002/mnfr.200600072. Mol Nutr Food Res. 2006. PMID: 17039459

Chemical composition and in vitro anti-inflammatory activity of apple phenolic extracts and of their sub-fractions.

Lauren DR, Smith WA, Adaim A, Cooney JM, Wibisono R, Jensen DJ, Zhang J, Skinner MA. Lauren DR, et al. Among authors: adaim a. Int J Food Sci Nutr. 2009;60 Suppl 7:188-205. doi: 10.1080/09637480902849203. Epub 2009 Apr 23. Int J Food Sci Nutr. 2009. PMID: 19391030

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