Nozawa A - Search Results

1

Theanine, an ingredient of green tea, inhibits [3H]glutamine transport in neurons and astroglia in rat brain.

Kakuda T, Hinoi E, Abe A, Nozawa A, Ogura M, Yoneda Y. Kakuda T, et al. Among authors: nozawa a. J Neurosci Res. 2008 Jun;86(8):1846-56. doi: 10.1002/jnr.21637. J Neurosci Res. 2008. PMID: 18293419

2

Inhibition by theanine of binding of [3H]AMPA, [3H]kainate, and [3H]MDL 105,519 to glutamate receptors.

Kakuda T, Nozawa A, Sugimoto A, Niino H. Kakuda T, et al. Among authors: nozawa a. Biosci Biotechnol Biochem. 2002 Dec;66(12):2683-6. doi: 10.1271/bbb.66.2683. Biosci Biotechnol Biochem. 2002. PMID: 12596867 Free article.

3

Inhibiting effects of theanine on caffeine stimulation evaluated by EEG in the rat.

Kakuda T, Nozawa A, Unno T, Okamura N, Okai O. Kakuda T, et al. Among authors: nozawa a. Biosci Biotechnol Biochem. 2000 Feb;64(2):287-93. doi: 10.1271/bbb.64.287. Biosci Biotechnol Biochem. 2000. PMID: 10737183 Free article.

4

Protective effect of gamma-glutamylethylamide (theanine) on ischemic delayed neuronal death in gerbils.

Kakuda T, Yanase H, Utsunomiya K, Nozawa A, Unno T, Kataoka K. Kakuda T, et al. Among authors: nozawa a. Neurosci Lett. 2000 Aug 11;289(3):189-92. doi: 10.1016/s0304-3940(00)01286-6. Neurosci Lett. 2000. PMID: 10961661

5

Dose-dependent suppression of tea catechins with a galloyl moiety on postprandial hypertriglyceridemia in rats.

Suzuki Y, Unno T, Kobayashi M, Nozawa A, Sagesaka Y, Kakuda T. Suzuki Y, et al. Among authors: nozawa a. Biosci Biotechnol Biochem. 2005 Jul;69(7):1288-91. doi: 10.1271/bbb.69.1288. Biosci Biotechnol Biochem. 2005. PMID: 16041132 Free article.

6

Heat-epimerized tea catechins have the same cholesterol-lowering activity as green tea catechins in cholesterol-fed rats.

Kobayashi M, Unno T, Suzuki Y, Nozawa A, Sagesaka Y, Kakuda T, Ikeda I. Kobayashi M, et al. Among authors: nozawa a. Biosci Biotechnol Biochem. 2005 Dec;69(12):2455-8. doi: 10.1271/bbb.69.2455. Biosci Biotechnol Biochem. 2005. PMID: 16377909 Free article.

7

Effect of tea catechins on postprandial plasma lipid responses in human subjects.

Unno T, Tago M, Suzuki Y, Nozawa A, Sagesaka YM, Kakuda T, Egawa K, Kondo K. Unno T, et al. Among authors: nozawa a. Br J Nutr. 2005 Apr;93(4):543-7. doi: 10.1079/bjn20041379. Br J Nutr. 2005. PMID: 15946418 Clinical Trial.

8

Tea catechins with a galloyl moiety suppress postprandial hypertriacylglycerolemia by delaying lymphatic transport of dietary fat in rats.

Ikeda I, Tsuda K, Suzuki Y, Kobayashi M, Unno T, Tomoyori H, Goto H, Kawata Y, Imaizumi K, Nozawa A, Kakuda T. Ikeda I, et al. Among authors: nozawa a. J Nutr. 2005 Feb;135(2):155-9. doi: 10.1093/jn/135.2.155. J Nutr. 2005. PMID: 15671206 Free article.

9

Heat-epimerized tea catechins rich in gallocatechin gallate and catechin gallate are more effective to inhibit cholesterol absorption than tea catechins rich in epigallocatechin gallate and epicatechin gallate.

Ikeda I, Kobayashi M, Hamada T, Tsuda K, Goto H, Imaizumi K, Nozawa A, Sugimoto A, Kakuda T. Ikeda I, et al. Among authors: nozawa a. J Agric Food Chem. 2003 Dec 3;51(25):7303-7. doi: 10.1021/jf034728l. J Agric Food Chem. 2003. PMID: 14640575

10

Dietary tea catechins increase fecal energy in rats.

Unno T, Osada C, Motoo Y, Suzuki Y, Kobayashi M, Nozawa A. Unno T, et al. Among authors: nozawa a. J Nutr Sci Vitaminol (Tokyo). 2009;55(5):447-51. doi: 10.3177/jnsv.55.447. J Nutr Sci Vitaminol (Tokyo). 2009. PMID: 19926934 Free article.

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