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Almond (Prunus dulcis (Mill.) D.A. Webb) polyphenols: from chemical characterization to targeted analysis of phenolic metabolites in humans.
Bartolomé B, Monagas M, Garrido I, Gómez-Cordovés C, Martín-Alvarez PJ, Lebrón-Aguilar R, Urpí-Sardà M, Llorach R, Andrés-Lacueva C. Bartolomé B, et al. Among authors: garrido i. Arch Biochem Biophys. 2010 Sep 1;501(1):124-33. doi: 10.1016/j.abb.2010.03.020. Epub 2010 Mar 31. Arch Biochem Biophys. 2010. PMID: 20361924 Free article. Clinical Trial.
Synthesis, analytical features, and biological relevance of 5-(3',4'-dihydroxyphenyl)-γ-valerolactone, a microbial metabolite derived from the catabolism of dietary flavan-3-ols.
Sanchez-Patan F, Chioua M, Garrido I, Cueva C, Samadi A, Marco-Contelles J, Moreno-Arribas MV, Bartolome B, Monagas M. Sanchez-Patan F, et al. Among authors: garrido i. J Agric Food Chem. 2011 Jul 13;59(13):7083-91. doi: 10.1021/jf2020182. Epub 2011 Jun 16. J Agric Food Chem. 2011. PMID: 21627328
317 results