Sung MK - Search Results

1

Evaluation of aloin and aloe-emodin as anti-inflammatory agents in aloe by using murine macrophages.

Park MY, Kwon HJ, Sung MK. Park MY, et al. Among authors: sung mk. Biosci Biotechnol Biochem. 2009 Apr 23;73(4):828-32. doi: 10.1271/bbb.80714. Epub 2009 Apr 7. Biosci Biotechnol Biochem. 2009. PMID: 19352036 Free article.

2

Differential effects of dietary fatty acids on the regulation of CYP2E1 and protein kinase C in human hepatoma HepG2 cells.

Sung M, Kim I, Park M, Whang Y, Lee M. Sung M, et al. J Med Food. 2004 Summer;7(2):197-203. doi: 10.1089/1096620041224157. J Med Food. 2004. PMID: 15298768

3

Effects of major dietary antioxidants on inflammatory markers of RAW 264.7 macrophages.

Jung WJ, Sung MK. Jung WJ, et al. Among authors: sung mk. Biofactors. 2004;21(1-4):113-7. doi: 10.1002/biof.552210122. Biofactors. 2004. PMID: 15630180

4

Effects of dietary mulberry, Korean red ginseng, and banaba on glucose homeostasis in relation to PPAR-alpha, PPAR-gamma, and LPL mRNA expressions.

Park MY, Lee KS, Sung MK. Park MY, et al. Among authors: sung mk. Life Sci. 2005 Nov 12;77(26):3344-54. doi: 10.1016/j.lfs.2005.05.043. Epub 2005 Jun 23. Life Sci. 2005. PMID: 15979095

5

Soybean saponins suppress the release of proinflammatory mediators by LPS-stimulated peritoneal macrophages.

Kang JH, Sung MK, Kawada T, Yoo H, Kim YK, Kim JS, Yu R. Kang JH, et al. Among authors: sung mk. Cancer Lett. 2005 Dec 18;230(2):219-27. doi: 10.1016/j.canlet.2004.12.041. Cancer Lett. 2005. PMID: 16297708

6

Reduction of oxidative stress in cultured renal tubular cells and preventive effects on renal stone formation by the bioflavonoid quercetin.

Park HK, Jeong BC, Sung MK, Park MY, Choi EY, Kim BS, Kim HH, Kim JI. Park HK, et al. Among authors: sung mk. J Urol. 2008 Apr;179(4):1620-6. doi: 10.1016/j.juro.2007.11.039. Epub 2008 Feb 25. J Urol. 2008. PMID: 18295251

7

Effects of black soybean [Glycine max (L.) Merr.] seed coats and its anthocyanidins on colonic inflammation and cell proliferation in vitro and in vivo.

Kim JM, Kim JS, Yoo H, Choung MG, Sung MK. Kim JM, et al. Among authors: sung mk. J Agric Food Chem. 2008 Sep 24;56(18):8427-33. doi: 10.1021/jf801342p. Epub 2008 Aug 19. J Agric Food Chem. 2008. PMID: 18710248

8

Intestinal absorption of aloin, aloe-emodin, and aloesin; A comparative study using two in vitro absorption models.

Park MY, Kwon HJ, Sung MK. Park MY, et al. Among authors: sung mk. Nutr Res Pract. 2009 Spring;3(1):9-14. doi: 10.4162/nrp.2009.3.1.9. Epub 2009 Mar 31. Nutr Res Pract. 2009. PMID: 20016696 Free PMC article.

9

Plasma, tissue and urinary levels of aloin in rats after the administration of pure aloin.

Park MY, Kwon HJ, Sung MK. Park MY, et al. Among authors: sung mk. Nutr Res Pract. 2008 Spring;2(1):17-21. doi: 10.4162/nrp.2008.2.1.17. Epub 2008 Mar 31. Nutr Res Pract. 2008. PMID: 20126360 Free PMC article.

10

Dietary aloin, aloesin, or aloe-gel exerts anti-inflammatory activity in a rat colitis model.

Park MY, Kwon HJ, Sung MK. Park MY, et al. Among authors: sung mk. Life Sci. 2011 Mar 14;88(11-12):486-92. doi: 10.1016/j.lfs.2011.01.010. Epub 2011 Jan 26. Life Sci. 2011. PMID: 21277867

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