Controlling the sucrose concentration increases Coenzyme Q10 production in fed-batch culture of Agrobacterium tumefaciens.
Ha SJ, Kim SY, Seo JH, Moon HJ, Lee KM, Lee JK.
Ha SJ, et al. Among authors: lee jk, lee km.
Appl Microbiol Biotechnol. 2007 Aug;76(1):109-16. doi: 10.1007/s00253-007-0995-8. Epub 2007 May 4.
Appl Microbiol Biotechnol. 2007.
PMID: 17479258
Using the pH-stat fed-batch culture system, the DCW, specific CoQ(10) content, CoQ(10) production, and the product yield of CoQ(10) from the sucrose consumed increased by 22.6, 13.7, 39.3, and 39.3%, respectively, whereas EPS production decreased by 30.7% compared to those of fed …
Using the pH-stat fed-batch culture system, the DCW, specific CoQ(10) content, CoQ(10) production, and the product yield of CoQ(10) from the …