Li D - Search Results

1

Expression of Acc-Royalisin gene from royal jelly of Chinese honeybee in Escherichia coli and its antibacterial activity.

Shen L, Ding M, Zhang L, Jin F, Zhang W, Li D. Shen L, et al. Among authors: li d. J Agric Food Chem. 2010 Feb 24;58(4):2266-73. doi: 10.1021/jf902574t. J Agric Food Chem. 2010. PMID: 20121109

2

Nutritional evaluation of different bacterial douchi.

Li H, Feng FQ, Shen LR, Xie Y, Li D. Li H, et al. Among authors: li d. Asia Pac J Clin Nutr. 2007;16 Suppl 1:215-21. Asia Pac J Clin Nutr. 2007. PMID: 17392107 Free article.

3

Expression of a bee venom phospholipase A2 from Apis cerana cerana in the baculovirus-insect cell.

Shen LR, Ding MH, Zhang LW, Zhang WG, Liu L, Li D. Shen LR, et al. Among authors: li d. J Zhejiang Univ Sci B. 2010 May;11(5):342-9. doi: 10.1631/jzus.B0900254. J Zhejiang Univ Sci B. 2010. PMID: 20443212 Free PMC article.

4

Seasonal variation in nutrient composition of Mytilus coruscus from China.

Li G, Li J, Li D. Li G, et al. Among authors: li d, li j. J Agric Food Chem. 2010 Jul 14;58(13):7831-7. doi: 10.1021/jf101526c. J Agric Food Chem. 2010. PMID: 20553047

5

Chemistry behind Vegetarianism.

Li D. Li D. J Agric Food Chem. 2011 Feb 9;59(3):777-84. doi: 10.1021/jf103846u. Epub 2011 Jan 4. J Agric Food Chem. 2011. PMID: 21204526 Review.

6

Comparison of lipid content and Fatty Acid composition in the edible meat of wild and cultured freshwater and marine fish and shrimps from china.

Li G, Sinclair AJ, Li D. Li G, et al. Among authors: li d. J Agric Food Chem. 2011 Mar 9;59(5):1871-81. doi: 10.1021/jf104154q. Epub 2011 Feb 3. J Agric Food Chem. 2011. PMID: 21291233

7

Curcumin-supplemented diets increase superoxide dismutase activity and mean lifespan in Drosophila.

Shen LR, Xiao F, Yuan P, Chen Y, Gao QK, Parnell LD, Meydani M, Ordovas JM, Li D, Lai CQ. Shen LR, et al. Among authors: li d. Age (Dordr). 2013 Aug;35(4):1133-42. doi: 10.1007/s11357-012-9438-2. Epub 2012 Jun 1. Age (Dordr). 2013. PMID: 22653297 Free PMC article.

8

Expression of recombinant AccMRJP1 protein from royal jelly of Chinese honeybee in Pichia pastoris and its proliferation activity in an insect cell line.

Shen L, Zhang W, Jin F, Zhang L, Chen Z, Liu L, Parnell LD, Lai CQ, Li D. Shen L, et al. Among authors: li d. J Agric Food Chem. 2010 Aug 25;58(16):9190-7. doi: 10.1021/jf1007133. Epub 2010 Jul 23. J Agric Food Chem. 2010. PMID: 23654243

9

Novel chemical synthesis of ginkgolic acid (13:0) and evaluation of its tyrosinase inhibitory activity.

Fu Y, Hong S, Li D, Liu S. Fu Y, et al. Among authors: li d. J Agric Food Chem. 2013 Jun 5;61(22):5347-52. doi: 10.1021/jf4012642. Epub 2013 May 23. J Agric Food Chem. 2013. PMID: 23701207

10

Associations of plasma n-3 polyunsaturated fatty acids with blood pressure and cardiovascular risk factors among Chinese.

Huang T, Shou T, Cai N, Wahlqvist ML, Li D. Huang T, et al. Among authors: li d. Int J Food Sci Nutr. 2012 Sep;63(6):667-73. doi: 10.3109/09637486.2011.652076. Epub 2012 Jan 20. Int J Food Sci Nutr. 2012. PMID: 22263527

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