Domingues L - Search Results

1

Selection of Saccharomyces cerevisiae strains for efficient very high gravity bio-ethanol fermentation processes.

Pereira FB, Guimarães PM, Teixeira JA, Domingues L. Pereira FB, et al. Among authors: domingues l. Biotechnol Lett. 2010 Nov;32(11):1655-61. doi: 10.1007/s10529-010-0330-9. Epub 2010 Jun 24. Biotechnol Lett. 2010. PMID: 20574836

2

Construction of a flocculent Saccharomyces cerevisiae fermenting lactose.

Domingues L, Teixeira JA, Lima N. Domingues L, et al. Appl Microbiol Biotechnol. 1999 May;51(5):621-6. doi: 10.1007/s002530051441. Appl Microbiol Biotechnol. 1999. PMID: 10390820 Free article.

3

Continuous ethanol fermentation of lactose by a recombinant flocculating Saccharomyces cerevisiae strain.

Domingues L, Dantas MM, Lima N, Teixeira JA. Domingues L, et al. Biotechnol Bioeng. 1999 Sep 20;64(6):692-7. doi: 10.1002/(sici)1097-0290(19990920)64:6<692::aid-bit8>3.0.co;2-j. Biotechnol Bioeng. 1999. PMID: 10417218 Free article.

4

Contamination of a high-cell-density continuous bioreactor.

Domingues L, Lima N, Teixeira JA. Domingues L, et al. Biotechnol Bioeng. 2000 Jun 5;68(5):584-7. doi: 10.1002/(sici)1097-0290(20000605)68:5<584::aid-bit14>3.0.co;2-1. Biotechnol Bioeng. 2000. PMID: 10797246 Free article.

5

Construction of a flocculent brewer's yeast strain secreting Aspergillus niger beta-galactosidase.

Domingues L, Onnela ML, Teixeira JA, Lima N, Penttilä M. Domingues L, et al. Appl Microbiol Biotechnol. 2000 Jul;54(1):97-103. doi: 10.1007/s002530000358. Appl Microbiol Biotechnol. 2000. PMID: 10952011

6

Alcohol production from cheese whey permeate using genetically modified flocculent yeast cells.

Domingues L, Lima N, Teixeira JA. Domingues L, et al. Biotechnol Bioeng. 2001 Mar 5;72(5):507-14. doi: 10.1002/1097-0290(20010305)72:5<507::aid-bit1014>3.0.co;2-u. Biotechnol Bioeng. 2001. PMID: 11460240 Free article.

7

Construction of a flocculent Saccharomyces cerevisiae strain secreting high levels of Aspergillus niger beta-galactosidase.

Domingues L, Teixeira JA, Penttilä M, Lima N. Domingues L, et al. Appl Microbiol Biotechnol. 2002 Apr;58(5):645-50. doi: 10.1007/s00253-002-0948-1. Epub 2002 Feb 19. Appl Microbiol Biotechnol. 2002. PMID: 11956748

8

Relationships between hydrodynamics and rheology of flocculating yeast suspensions in a high-cell-density airlift bioreactor.

Klein J, Maia J, Vicente AA, Domingues L, Teixeira JA, Jurascík M. Klein J, et al. Among authors: domingues l. Biotechnol Bioeng. 2005 Feb 20;89(4):393-9. doi: 10.1002/bit.20335. Biotechnol Bioeng. 2005. PMID: 15635613 Free article.

9

Kinetics of lactose fermentation using a recombinant Saccharomyces cerevisiae strain.

Jurascík M, Guimarães P, Klein J, Domingues L, Teixeira J, Markos J. Jurascík M, et al. Among authors: domingues l. Biotechnol Bioeng. 2006 Aug 20;94(6):1147-54. doi: 10.1002/bit.20941. Biotechnol Bioeng. 2006. PMID: 16615146 Free article.

10

Development of stable flocculent Saccharomyces cerevisiae strain for continuous Aspergillus niger beta-galactosidase production.

Oliveira C, Teixeira JA, Lima N, Da Silva NA, Domingues L. Oliveira C, et al. Among authors: domingues l. J Biosci Bioeng. 2007 Apr;103(4):318-24. doi: 10.1263/jbb.103.318. J Biosci Bioeng. 2007. PMID: 17502272

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