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Growth Performance, Nutrient Digestibility, and Retention in Atlantic Salmon, Salmo salar L., Fed Diets with Fermented Sugar Kelp, Saccharina latissima.
Sartipiyarahmadi S, Philip AJP, Sveier H, Steinsund S, Lock EJ, Madaro A, Hansen TJ, Wiech M, Strand Ø, Jakobsen JV, van der Heide ME, Nørgaard JV, Remø SC. Sartipiyarahmadi S, et al. Among authors: jakobsen jv. Aquac Nutr. 2023 Nov 29;2023:6664947. doi: 10.1155/2023/6664947. eCollection 2023. Aquac Nutr. 2023. PMID: 38077278 Free PMC article.
Enhanced Maximal Upper-Body Strength Increases Performance in Sprint Kayaking.
Kristiansen M, Pedersen ASK, Sandvej G, Jørgensen P, Jakobsen JV, de Zee M, Hansen EA, Klitgaard KK. Kristiansen M, et al. Among authors: jakobsen jv. J Strength Cond Res. 2023 Apr 1;37(4):e305-e312. doi: 10.1519/JSC.0000000000004347. Epub 2022 Oct 18. J Strength Cond Res. 2023. PMID: 36731004 Clinical Trial.
Microbiota in intestinal digesta of Atlantic salmon (Salmo salar), observed from late freshwater stage until one year in seawater, and effects of functional ingredients: a case study from a commercial sized research site in the Arctic region.
Wang J, Jaramillo-Torres A, Li Y, Kortner TM, Gajardo K, Brevik ØJ, Jakobsen JV, Krogdahl Å. Wang J, et al. Among authors: jakobsen jv. Anim Microbiome. 2021 Jan 28;3(1):14. doi: 10.1186/s42523-021-00075-7. Anim Microbiome. 2021. PMID: 33509296 Free PMC article.
Gut immune functions and health in Atlantic salmon (Salmo salar) from late freshwater stage until one year in seawater and effects of functional ingredients: A case study from a commercial sized research site in the Arctic region.
Wang J, Kortner TM, Chikwati EM, Li Y, Jaramillo-Torres A, Jakobsen JV, Ravndal J, Brevik ØJ, Einen O, Krogdahl Å. Wang J, et al. Among authors: jakobsen jv. Fish Shellfish Immunol. 2020 Nov;106:1106-1119. doi: 10.1016/j.fsi.2020.09.019. Epub 2020 Sep 14. Fish Shellfish Immunol. 2020. PMID: 32941976 Free article.
Reducing persistent organic pollutants while maintaining long chain omega-3 fatty acid in farmed Atlantic salmon using decontaminated fish oils for an entire production cycle.
Berntssen MH, Olsvik PA, Torstensen BE, Julshamn K, Midtun T, Goksøyr A, Johansen J, Sigholt T, Joerum N, Jakobsen JV, Lundebye AK, Lock EJ. Berntssen MH, et al. Among authors: jakobsen jv. Chemosphere. 2010 Sep;81(2):242-52. doi: 10.1016/j.chemosphere.2010.06.031. Epub 2010 Jul 2. Chemosphere. 2010. PMID: 20598345
11 results