Hotz C - Search Results

1

The current high prevalence of dietary zinc inadequacy among children and women in rural Bangladesh could be substantially ameliorated by zinc biofortification of rice.

Arsenault JE, Yakes EA, Hossain MB, Islam MM, Ahmed T, Hotz C, Lewis B, Rahman AS, Jamil KM, Brown KH. Arsenault JE, et al. Among authors: hotz c. J Nutr. 2010 Sep;140(9):1683-90. doi: 10.3945/jn.110.123059. Epub 2010 Jul 28. J Nutr. 2010. PMID: 20668253 Free article.

2

Recent advances in knowledge of zinc nutrition and human health.

Hess SY, Lönnerdal B, Hotz C, Rivera JA, Brown KH. Hess SY, et al. Among authors: hotz c. Food Nutr Bull. 2009 Mar;30(1 Suppl):S5-11. doi: 10.1177/15648265090301S102. Food Nutr Bull. 2009. PMID: 19472599

3

Very low adequacy of micronutrient intakes by young children and women in rural Bangladesh is primarily explained by low food intake and limited diversity.

Arsenault JE, Yakes EA, Islam MM, Hossain MB, Ahmed T, Hotz C, Lewis B, Rahman AS, Jamil KM, Brown KH. Arsenault JE, et al. Among authors: hotz c. J Nutr. 2013 Feb;143(2):197-203. doi: 10.3945/jn.112.169524. Epub 2012 Dec 19. J Nutr. 2013. PMID: 23256144 Free article.

4

Total zinc absorption from a diet containing either conventional rice or higher-zinc rice does not differ among Bangladeshi preschool children.

Islam MM, Woodhouse LR, Hossain MB, Ahmed T, Huda MN, Ahmed T, Peerson JM, Hotz C, Brown KH. Islam MM, et al. Among authors: hotz c. J Nutr. 2013 Apr;143(4):519-25. doi: 10.3945/jn.112.169169. Epub 2013 Feb 20. J Nutr. 2013. PMID: 23427330 Free article.

5

Identifying populations at risk of zinc deficiency: the use of supplementation trials.

Hotz C, Brown KH. Hotz C, et al. Nutr Rev. 2001 Mar;59(3 Pt 1):80-4. doi: 10.1111/j.1753-4887.2001.tb06992.x. Nutr Rev. 2001. PMID: 11330625 Review.

6

International Zinc Nutrition Consultative Group (IZiNCG) technical document #1. Assessment of the risk of zinc deficiency in populations and options for its control.

International Zinc Nutrition Consultative Group (IZiNCG); Brown KH, Rivera JA, Bhutta Z, Gibson RS, King JC, Lönnerdal B, Ruel MT, Sandtröm B, Wasantwisut E, Hotz C. International Zinc Nutrition Consultative Group (IZiNCG), et al. Among authors: hotz c. Food Nutr Bull. 2004 Mar;25(1 Suppl 2):S99-203. Food Nutr Bull. 2004. PMID: 18046856 No abstract available.

7

Indicators of zinc status at the population level: a review of the evidence.

Gibson RS, Hess SY, Hotz C, Brown KH. Gibson RS, et al. Among authors: hotz c. Br J Nutr. 2008 Jun;99 Suppl 3:S14-23. doi: 10.1017/S0007114508006818. Br J Nutr. 2008. PMID: 18598584 Review.

8

Hotz C, Peerson JM, Brown KH. Hotz C, et al. Am J Clin Nutr. 2003 Oct;78(4):756-64. doi: 10.1093/ajcn/78.4.756. Am J Clin Nutr. 2003. PMID: 14522734

9

Zinc deficiency: issues for public health, assessment, and prevention.

Rivera J, Brown KH, Hotz C, Ruel M. Rivera J, et al. Among authors: hotz c. Forum Nutr. 2003;56:59-61. Forum Nutr. 2003. PMID: 15806797 Review. No abstract available.

10

Rice fortification with zinc during parboiling may improve the adequacy of zinc intakes in Bangladesh.

Hotz C, Kabir KA, Dipti SS, Arsenault JE, Bipul M. Hotz C, et al. J Sci Food Agric. 2015 Jan;95(2):379-85. doi: 10.1002/jsfa.6730. Epub 2014 Jun 17. J Sci Food Agric. 2015. PMID: 24807630

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