Tomassi G - Search Results

1

Effect of fish oil and coconut oil on antioxidant defence system and lipid peroxidation in rat liver.

D'Aquino M, Benedetti PC, Di Felice M, Gentili V, Tomassi G, Maiorino M, Ursini F. D'Aquino M, et al. Among authors: tomassi g. Free Radic Res Commun. 1991;12-13 Pt 1:147-52. doi: 10.3109/10715769109145779. Free Radic Res Commun. 1991. PMID: 2071030

2

Influence of dietary thermally oxidized soybean oil on the oxidative status of rats of different ages.

Corcos Benedetti P, Di Felice M, Gentili V, Tagliamonte B, Tomassi G. Corcos Benedetti P, et al. Among authors: tomassi g. Ann Nutr Metab. 1990;34(4):221-31. doi: 10.1159/000177591. Ann Nutr Metab. 1990. PMID: 2400204

3

Inhibition of human low-density lipoprotein oxidation by caffeic acid and other hydroxycinnamic acid derivatives.

Nardini M, D'Aquino M, Tomassi G, Gentili V, Di Felice M, Scaccini C. Nardini M, et al. Among authors: tomassi g. Free Radic Biol Med. 1995 Nov;19(5):541-52. doi: 10.1016/0891-5849(95)00052-y. Free Radic Biol Med. 1995. PMID: 8529913

4

Effect of dietary oils on lipid peroxidation and on antioxidant parameters of rat plasma and lipoprotein fractions.

Scaccini C, Nardini M, D'Aquino M, Gentili V, Di Felice M, Tomassi G. Scaccini C, et al. Among authors: tomassi g. J Lipid Res. 1992 May;33(5):627-33. J Lipid Res. 1992. PMID: 1619358 Free article.

5

Role of hemin in oxidative stress induced by divicine in vitamin E-deficient rats.

D'Aquino M, Tomassi G. D'Aquino M, et al. Among authors: tomassi g. Basic Life Sci. 1988;49:545-8. doi: 10.1007/978-1-4684-5568-7_85. Basic Life Sci. 1988. PMID: 3250509 No abstract available.

6

Effect of dietary fats on hydroperoxide-induced chemiluminescence emission and eicosanoid release in the rat heart.

Ursini F, Pelosi G, Tomassi G, Benassi A, Di Felice M, Barsacchi R. Ursini F, et al. Among authors: tomassi g. Biochim Biophys Acta. 1987 May 13;919(1):93-6. doi: 10.1016/0005-2760(87)90222-0. Biochim Biophys Acta. 1987. PMID: 3567219

7

Induction of apoptosis in human pancreatic cancer cells by docosahexaenoic acid.

Merendino N, Molinari R, Loppi B, Pessina G, D' Aquino M, Tomassi G, Velotti F. Merendino N, et al. Among authors: tomassi g. Ann N Y Acad Sci. 2003 Dec;1010:361-4. doi: 10.1196/annals.1299.143. Ann N Y Acad Sci. 2003. PMID: 15033753

8

Morphological and biochemical changes in myelin subfractions of developing rats fed microbial lipids.

Salvati S, Conti de Vergiliis L, Di Felice M, de Gier J, Demel RA, Serlupi Crescenzi G, Tomassi G, Tagliamonte B. Salvati S, et al. Among authors: tomassi g. J Neurochem. 1984 Mar;42(3):634-43. doi: 10.1111/j.1471-4159.1984.tb02729.x. J Neurochem. 1984. PMID: 6319602

9

Italian style brewed coffee: effect on serum cholesterol in young men.

D'Amicis A, Scaccini C, Tomassi G, Anaclerio M, Stornelli R, Bernini A. D'Amicis A, et al. Among authors: tomassi g. Int J Epidemiol. 1996 Jun;25(3):513-20. doi: 10.1093/ije/25.3.513. Int J Epidemiol. 1996. PMID: 8671551 Clinical Trial.

10

[Fatty acids with an odd number of carbon atoms: metabolic and nutritional aspects].

Tagliamonte B, Tomassi G. Tagliamonte B, et al. Among authors: tomassi g. S TA NU. 1976 Jan-Feb;6(1):7-12. S TA NU. 1976. PMID: 790523 Review. Italian.

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