Kim Y - Search Results

1

A tocotrienol-rich fraction from grape seeds inhibits oxidative stress induced by tert-butyl hydroperoxide in HepG2 cells.

Choi Y, Lee SM, Kim Y, Yoon J, Jeong HS, Lee J. Choi Y, et al. Among authors: kim y. J Med Food. 2010 Oct;13(5):1240-6. doi: 10.1089/jmf.2009.1342. J Med Food. 2010. PMID: 20726785

2

Involvement of heme oxygenase-1 in the anti-inflammatory activity of Chrysanthemum boreale Makino extracts on the expression of inducible nitric oxide synthase in RAW264.7 macrophages.

Kim Y, Sung J, Sung M, Choi Y, Jeong HS, Lee J. Kim Y, et al. J Ethnopharmacol. 2010 Oct 5;131(3):550-4. doi: 10.1016/j.jep.2010.07.030. Epub 2010 Jul 23. J Ethnopharmacol. 2010. PMID: 20656003

3

Nobiletin suppresses adipogenesis by regulating the expression of adipogenic transcription factors and the activation of AMP-activated protein kinase (AMPK).

Choi Y, Kim Y, Ham H, Park Y, Jeong HS, Lee J. Choi Y, et al. Among authors: kim y. J Agric Food Chem. 2011 Dec 28;59(24):12843-9. doi: 10.1021/jf2033208. Epub 2011 Nov 28. J Agric Food Chem. 2011. PMID: 22088202

4

Antioxidant and cytoprotective effects of oligomeric and polymeric procyanidin fractions from defatted grape seed in PC12 cells.

Kim Y, Choi Y, Ham H, Jeong HS, Lee J. Kim Y, et al. J Med Food. 2012 May;15(5):490-4. doi: 10.1089/jmf.2011.1963. Epub 2012 Mar 8. J Med Food. 2012. PMID: 22400909

5

Protective effects of oligomeric and polymeric procyanidin fractions from defatted grape seeds on tert-butyl hydroperoxide-induced oxidative damage in HepG2 cells.

Kim Y, Choi Y, Ham H, Jeong HS, Lee J. Kim Y, et al. Food Chem. 2013 Apr 15;137(1-4):136-41. doi: 10.1016/j.foodchem.2012.10.006. Epub 2012 Oct 17. Food Chem. 2013. PMID: 23200001

6

Imidacloprid, a neonicotinoid insecticide, potentiates adipogenesis in 3T3-L1 adipocytes.

Park Y, Kim Y, Kim J, Yoon KS, Clark J, Lee J, Park Y. Park Y, et al. Among authors: kim j, kim y. J Agric Food Chem. 2013 Jan 9;61(1):255-9. doi: 10.1021/jf3039814. Epub 2012 Dec 14. J Agric Food Chem. 2013. PMID: 23215241

7

Downregulated lipid metabolism in differentiated murine adipocytes by procyanidins from defatted grape seed meal.

Kim Y, Choi Y, Lee J, Park Y. Kim Y, et al. Biosci Biotechnol Biochem. 2013;77(7):1420-3. doi: 10.1271/bbb.130048. Epub 2013 Jul 7. Biosci Biotechnol Biochem. 2013. PMID: 23832332 Free article.

8

Black rice extract protected HepG2 cells from oxidative stress-induced cell death via ERK1/2 and Akt activation.

Yoon J, Ham H, Sung J, Kim Y, Choi Y, Lee JS, Jeong HS, Lee J, Kim D. Yoon J, et al. Among authors: kim d, kim y. Nutr Res Pract. 2014 Apr;8(2):125-31. doi: 10.4162/nrp.2014.8.2.125. Epub 2014 Mar 28. Nutr Res Pract. 2014. PMID: 24741394 Free PMC article.

9

Esculetin inhibits the inflammatory response by inducing heme oxygenase-1 in cocultured macrophages and adipocytes.

Kim Y, Park Y, Namkoong S, Lee J. Kim Y, et al. Food Funct. 2014 Sep;5(9):2371-7. doi: 10.1039/c4fo00351a. Food Funct. 2014. PMID: 25088305

10

Anti-inflammatory effect of methanol extract from Erigeron Canadensis L. may be involved with upregulation of heme oxygenase-1 expression and suppression of NFκB and MAPKs activation in macrophages.

Sung J, Sung M, Kim Y, Ham H, Jeong HS, Lee J. Sung J, et al. Among authors: kim y. Nutr Res Pract. 2014 Aug;8(4):352-9. doi: 10.4162/nrp.2014.8.4.352. Epub 2014 May 15. Nutr Res Pract. 2014. PMID: 25110553 Free PMC article.

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