Kallio H - Search Results

1

Different berries and berry fractions have various but slightly positive effects on the associated variables of metabolic diseases on overweight and obese women.

Lehtonen HM, Suomela JP, Tahvonen R, Yang B, Venojärvi M, Viikari J, Kallio H. Lehtonen HM, et al. Among authors: kallio h. Eur J Clin Nutr. 2011 Mar;65(3):394-401. doi: 10.1038/ejcn.2010.268. Epub 2011 Jan 12. Eur J Clin Nutr. 2011. PMID: 21224867 Clinical Trial.

2

Effect of dietary supplementation with sea buckthorn (Hippophaë rhamnoides) seed and pulp oils on the fatty acid composition of skin glycerophospholipids of patients with atopic dermatitis.

Yang B, Kalimo KO, Tahvonen RL, Mattila LM, Katajisto JK, Kallio HP. Yang B, et al. Among authors: kallio hp. J Nutr Biochem. 2000 Jun;11(6):338-40. doi: 10.1016/s0955-2863(00)00088-7. J Nutr Biochem. 2000. PMID: 11002130

3

Sea buckthorn berry oil inhibits platelet aggregation.

Johansson AK, Korte H, Yang B, Stanley JC, Kallio HP. Johansson AK, et al. Among authors: kallio hp. J Nutr Biochem. 2000 Oct;11(10):491-5. doi: 10.1016/s0955-2863(00)00105-4. J Nutr Biochem. 2000. PMID: 11120446

4

Effects of season and processing on oil content and fatty acids of baltic herring (Clupea harengus membras).

Aro T, Tahvonen R, Mattila T, Nurmi J, Sivonen T, Kallio H. Aro T, et al. Among authors: kallio h. J Agric Food Chem. 2000 Dec;48(12):6085-93. doi: 10.1021/jf000389+. J Agric Food Chem. 2000. PMID: 11141273

5

Fatty acid composition of lipids in sea buckthorn (Hippophaë rhamnoides L.) berries of different origins.

Yang B, Kallio HP. Yang B, et al. Among authors: kallio hp. J Agric Food Chem. 2001 Apr;49(4):1939-47. doi: 10.1021/jf001059s. J Agric Food Chem. 2001. PMID: 11308350

6

Regioisomerism of triacylglycerols in lard, tallow, yolk, chicken skin, palm oil, palm olein, palm stearin, and a transesterified blend of palm stearin and coconut oil analyzed by tandem mass spectrometry.

Kallio H, Yli-Jokipii K, Kurvinen JP, Sjövall O, Tahvonen R. Kallio H, et al. J Agric Food Chem. 2001 Jul;49(7):3363-9. doi: 10.1021/jf010015w. J Agric Food Chem. 2001. PMID: 11453776

7

Effects of palm oil and transesterified palm oil on chylomicron and VLDL triacylglycerol structures and postprandial lipid response.

Yli-Jokipii K, Kallio H, Schwab U, Mykkänen H, Kurvinen JP, Savolainen MJ, Tahvonen R. Yli-Jokipii K, et al. Among authors: kallio h. J Lipid Res. 2001 Oct;42(10):1618-25. J Lipid Res. 2001. PMID: 11590218 Free article. Clinical Trial.

8

Phytosterols in sea buckthorn (Hippophaë rhamnoides L.) berries: identification and effects of different origins and harvesting times.

Yang B, Karlsson RM, Oksman PH, Kallio HP. Yang B, et al. Among authors: kallio hp. J Agric Food Chem. 2001 Nov;49(11):5620-9. doi: 10.1021/jf010813m. J Agric Food Chem. 2001. PMID: 11714369

9

Triacylglycerols, glycerophospholipids, tocopherols, and tocotrienols in berries and seeds of two subspecies (ssp. sinensis and mongolica) of Sea Buckthorn (Hippophaë rhamnoides).

Kallio H, Yang B, Peippo P, Tahvonen R, Pan R. Kallio H, et al. J Agric Food Chem. 2002 May 8;50(10):3004-9. doi: 10.1021/jf011556o. J Agric Food Chem. 2002. PMID: 11982433

10

Triacylglycerol molecular weight and to a lesser extent, fatty acid positional distribution, affect chylomicron triacylglycerol composition in women.

Yli-Jokipii KM, Schwab US, Tahvonen RL, Kurvinen JP, Mykkänen HM, Kallio HP. Yli-Jokipii KM, et al. J Nutr. 2002 May;132(5):924-9. doi: 10.1093/jn/132.5.924. J Nutr. 2002. PMID: 11983815 Clinical Trial.

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