Kaga C - Search Results

1

Screening of peptides with a high affinity to bile acids using peptide arrays and a computational analysis.

Takeshita T, Okochi M, Kato R, Kaga C, Tomita Y, Nagaoka S, Honda H. Takeshita T, et al. Among authors: kaga c. J Biosci Bioeng. 2011 Jul;112(1):92-7. doi: 10.1016/j.jbiosc.2011.03.002. Epub 2011 Apr 1. J Biosci Bioeng. 2011. PMID: 21459039

2

Peptide array-based interaction assay of solid-bound peptides and anchorage-dependant cells and its effectiveness in cell-adhesive peptide design.

Kato R, Kaga C, Kunimatsu M, Kobayashi T, Honda H. Kato R, et al. Among authors: kaga c. J Biosci Bioeng. 2006 Jun;101(6):485-95. doi: 10.1263/jbb.101.485. J Biosci Bioeng. 2006. PMID: 16935250

3

Screening of a novel octamer peptide, CNSCWSKD, that induces caspase-dependent cell death.

Kaga C, Okochi M, Nakanishi M, Hayashi H, Kato R, Honda H. Kaga C, et al. Biochem Biophys Res Commun. 2007 Nov 3;362(4):1063-8. doi: 10.1016/j.bbrc.2007.08.110. Epub 2007 Aug 28. Biochem Biophys Res Commun. 2007. PMID: 17822671

4

Computationally assisted screening and design of cell-interactive peptides by a cell-based assay using peptide arrays and a fuzzy neural network algorithm.

Kaga C, Okochi M, Tomita Y, Kato R, Honda H. Kaga C, et al. Biotechniques. 2008 Mar;44(3):393-402. doi: 10.2144/000112693. Biotechniques. 2008. PMID: 18361793 Free article.

5

Peptide array-based screening of human mesenchymal stem cell-adhesive peptides derived from fibronectin type III domain.

Okochi M, Nomura S, Kaga C, Honda H. Okochi M, et al. Among authors: kaga c. Biochem Biophys Res Commun. 2008 Jun 20;371(1):85-9. doi: 10.1016/j.bbrc.2008.04.019. Epub 2008 Apr 14. Biochem Biophys Res Commun. 2008. PMID: 18413142

6

Screening of peptides with a high affinity for ZnO using spot-synthesized peptide arrays and computational analysis.

Okochi M, Ogawa M, Kaga C, Sugita T, Tomita Y, Kato R, Honda H. Okochi M, et al. Among authors: kaga c. Acta Biomater. 2010 Jun;6(6):2301-6. doi: 10.1016/j.actbio.2009.12.025. Epub 2009 Dec 16. Acta Biomater. 2010. PMID: 20026000

7

Intake of a fermented soymilk beverage containing moderate levels of isoflavone aglycones enhances bioavailability of isoflavones in healthy premenopausal Japanese women: a double-blind, placebo-controlled, single-dose, crossover trial.

Nagino T, Kano M, Masuoka N, Kaga C, Anbe M, Miyazaki K, Kamachi K, Isozaki M, Suzuki C, Kasuga C, Tanaka A. Nagino T, et al. Among authors: kaga c. Biosci Microbiota Food Health. 2016;35(1):9-17. doi: 10.12938/bmfh.2015-011. Epub 2015 Sep 26. Biosci Microbiota Food Health. 2016. PMID: 26858926 Free PMC article.

8

Consecutive Intake of Fermented Milk Containing Bifidobacterium breve Strain Yakult and Galacto-oligosaccharides Benefits Skin Condition in Healthy Adult Women.

Kano M, Masuoka N, Kaga C, Sugimoto S, Iizuka R, Manabe K, Sone T, Oeda K, Nonaka C, Miyazaki K, Ishikawa F. Kano M, et al. Among authors: kaga c. Biosci Microbiota Food Health. 2013;32(1):33-9. doi: 10.12938/bmfh.32.33. Epub 2013 Jan 31. Biosci Microbiota Food Health. 2013. PMID: 24936360 Free PMC article.

9

Effects of fermented soymilk with Lactobacillus casei Shirota on skin condition and the gut microbiota: a randomised clinical pilot trial.

Nagino T, Kaga C, Kano M, Masuoka N, Anbe M, Moriyama K, Maruyama K, Nakamura S, Shida K, Miyazaki K. Nagino T, et al. Among authors: kaga c. Benef Microbes. 2018 Feb 27;9(2):209-218. doi: 10.3920/BM2017.0091. Epub 2017 Dec 21. Benef Microbes. 2018. PMID: 29264969 Clinical Trial.

10

Possibility of breast cancer prevention: use of soy isoflavones and fermented soy beverage produced using probiotics.

Takagi A, Kano M, Kaga C. Takagi A, et al. Among authors: kaga c. Int J Mol Sci. 2015 May 13;16(5):10907-20. doi: 10.3390/ijms160510907. Int J Mol Sci. 2015. PMID: 25984609 Free PMC article. Review.

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