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Page 1
Probiotic yogurt improves antioxidant status in type 2 diabetic patients.
Ejtahed HS, Mohtadi-Nia J, Homayouni-Rad A, Niafar M, Asghari-Jafarabadi M, Mofid V. Ejtahed HS, et al. Among authors: mofid v. Nutrition. 2012 May;28(5):539-43. doi: 10.1016/j.nut.2011.08.013. Epub 2011 Nov 29. Nutrition. 2012. PMID: 22129852 Clinical Trial.
Lactobacillus acidophilus La5, Bifidobacterium BB12, and Lactobacillus casei DN001 modulate gene expression of subset specific transcription factors and cytokines in peripheral blood mononuclear cells of obese and overweight people.
Zarrati M, Shidfar F, Nourijelyani K, Mofid V, Hossein zadeh-Attar MJ, Bidad K, Najafi F, Gheflati Z, Chamari M, Salehi E. Zarrati M, et al. Among authors: mofid v. Biofactors. 2013 Nov-Dec;39(6):633-43. doi: 10.1002/biof.1128. Epub 2013 Sep 10. Biofactors. 2013. PMID: 24019207 Clinical Trial.
Effects of probiotic yogurt on fat distribution and gene expression of proinflammatory factors in peripheral blood mononuclear cells in overweight and obese people with or without weight-loss diet.
Zarrati M, Salehi E, Nourijelyani K, Mofid V, Zadeh MJ, Najafi F, Ghaflati Z, Bidad K, Chamari M, Karimi M, Shidfar F. Zarrati M, et al. Among authors: mofid v. J Am Coll Nutr. 2014;33(6):417-25. doi: 10.1080/07315724.2013.874937. Epub 2014 Jul 31. J Am Coll Nutr. 2014. PMID: 25079040 Clinical Trial.
The impact of probiotic yogurt versus ordinary yogurt on serum sTWEAK, sCD163, ADMA, LCAT and BUN in patients with chronic heart failure: a randomized, triple-blind, controlled trial.
Pourrajab B, Naderi N, Janani L, Hajahmadi M, Mofid V, Dehnad A, Sohouli MH, Hosseini S, Shidfar F. Pourrajab B, et al. Among authors: mofid v. J Sci Food Agric. 2022 Oct;102(13):6024-6035. doi: 10.1002/jsfa.11955. Epub 2022 May 11. J Sci Food Agric. 2022. PMID: 35460085 Clinical Trial.
21 results