Chang UJ - Search Results

1

Distinct foods with smaller unit would be an effective approach to achieve sustainable weight loss.

Chang UJ, Suh HJ, Yang SO, Hong YH, Kim YS, Kim JM, Jung EY. Chang UJ, et al. Eat Behav. 2012 Jan;13(1):74-7. doi: 10.1016/j.eatbeh.2011.11.003. Epub 2011 Nov 12. Eat Behav. 2012. PMID: 22177403

2

Yeast hydrolysate reduces body fat of dietary obese rats.

Kim KM, Chang UJ, Kang DH, Kim JM, Choi YM, Suh HJ. Kim KM, et al. Among authors: chang uj. Phytother Res. 2004 Nov;18(11):950-3. doi: 10.1002/ptr.1582. Phytother Res. 2004. PMID: 15597316

3

Appetite suppressive effects of yeast hydrolysate on nitric oxide synthase (NOS) expression and vasoactive intestinal peptide (VIP) immunoreactivity in hypothalamus.

Jung EY, Suh HJ, Kim SY, Hong YS, Kim MJ, Chang UJ. Jung EY, et al. Among authors: chang uj. Phytother Res. 2008 Nov;22(11):1417-22. doi: 10.1002/ptr.2264. Phytother Res. 2008. PMID: 18972585

4

Effects of yeast hydrolysate on neuropeptide Y (NPY) and tryptophan hydroxylase (TPH) immunoreactivity in rats.

Jung EY, Kang DH, Suh HJ, Chang UJ. Jung EY, et al. Among authors: chang uj. Phytother Res. 2009 May;23(5):619-23. doi: 10.1002/ptr.2668. Phytother Res. 2009. PMID: 19107837

5

Uncooked rice of relatively low gelatinization degree resulted in lower metabolic glucose and insulin responses compared with cooked rice in female college students.

Jung EY, Suh HJ, Hong WS, Kim DG, Hong YH, Hong IS, Chang UJ. Jung EY, et al. Among authors: chang uj. Nutr Res. 2009 Jul;29(7):457-61. doi: 10.1016/j.nutres.2009.07.002. Nutr Res. 2009. PMID: 19700032

6

Acute and subacute toxicity of yeast hydrolysate from Saccharomyces cerevisiae.

Jung EY, Lee HS, Chang UJ, Bae SH, Kwon KH, Suh HJ. Jung EY, et al. Among authors: chang uj. Food Chem Toxicol. 2010 Jun;48(6):1677-81. doi: 10.1016/j.fct.2010.03.044. Epub 2010 Apr 2. Food Chem Toxicol. 2010. PMID: 20363281

7

Lowering the energy density of parboiled rice by adding water-rich vegetables can decrease total energy intake in a parboiled rice-based diet without reducing satiety on healthy women.

Chang UJ, Hong YH, Suh HJ, Jung EY. Chang UJ, et al. Appetite. 2010 Oct;55(2):338-42. doi: 10.1016/j.appet.2010.07.007. Epub 2010 Jul 21. Appetite. 2010. PMID: 20654665

8

Vitamin C increases the fecal fat excretion by chitosan in guinea-pigs, thereby reducing body weight gain.

Jun SC, Jung EY, Kang DH, Kim JM, Chang UJ, Suh HJ. Jun SC, et al. Among authors: chang uj. Phytother Res. 2010 Aug;24(8):1234-41. doi: 10.1002/ptr.2970. Phytother Res. 2010. PMID: 20658572

9

Photoprotective effects of a formulation containing tannase-converted green tea extract against UVB-induced oxidative stress in hairless mice.

Hong YH, Jung EY, Shin KS, Kim TY, Yu KW, Chang UJ, Suh HJ. Hong YH, et al. Among authors: chang uj. Appl Biochem Biotechnol. 2012 Jan;166(1):165-75. doi: 10.1007/s12010-011-9413-x. Epub 2011 Nov 10. Appl Biochem Biotechnol. 2012. PMID: 22068688

10

Effects of yeast hydrolysate on hepatic lipid metabolism in high-fat-diet-induced obese mice: yeast hydrolysate suppresses body fat accumulation by attenuating fatty acid synthesis.

Jung EY, Hong YH, Kim JH, Park Y, Bae SH, Chang UJ, Suh HJ. Jung EY, et al. Among authors: chang uj. Ann Nutr Metab. 2012;61(2):89-94. doi: 10.1159/000338441. Ann Nutr Metab. 2012. PMID: 22889874

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